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Five-kernel moon cake with Hunan flavor

A technology of moon cakes and Xiangwei, which is applied in the field of moon cakes

Active Publication Date: 2009-07-22
湘潭弘茂湘莲产业发展有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Moon cakes have a long history and a wide variety, but so far there is no moon cake with Hunan characteristics

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0007] Hunan-flavored five-nut mooncake, which includes cake skin and fillings, and its fillings are composed of the following components by weight percentage: 9-15 bacon, 1-3 peppers, 3-6 radishes, 9-15 glutinous rice flour, and watermelon seeds 9-15 kernels, 4-8 almonds, 12-15 walnut kernels, 12-15 white sugar, 7-10 white sesame seeds, 6-10 olive kernels, 1-6 white wine, 2-8 water, 10-15 peanut oil.

[0008] The production process of Xiangwei Wuren Mooncake is as follows:

[0009] A. Pie crust making

[0010] B. Production of Xiangwei Wuren filling:

[0011] 1. Take 10.7g of watermelon kernels, 4.9g of almonds, 13g of walnut kernels, and 6.5g of olive kernels, wash them with water, dry them in an oven, and chop them up. Chop 10.7g of bacon, 1.9g of pepper, and 3g of radish and set aside.

[0012] 2. Mix and add 10.7g of glutinous rice flour, 13g of white sugar, 7.1g of white sesame, 2g of white wine, 4.2g of water, 12.3g of peanut oil and other raw materials, and stir to ...

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PUM

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Abstract

The invention discloses a moon cake, which is characterized by the following: adding cured meat and pepper turnip bar into original stuffing; supplementing the blank of xiang-pattern mooncake.

Description

technical field [0001] The invention relates to food, especially a kind of moon cake. Background technique [0002] Moon cakes have a long history and a wide variety, but so far there is no moon cake with Hunan characteristics. Contents of the invention [0003] The purpose of the present invention is to provide a Hunan-flavored five-nut mooncake with Hunan characteristics. [0004] The purpose of the present invention is achieved by the following approach: Hunan flavor five-nut moon cake, which includes cake skin and fillings, and its fillings are composed of the following components in percentage by weight: bacon 9-15, peppers 1-3, radish 3 ~6, glutinous rice flour 9~15, watermelon seeds 9~15, almonds 4~8, walnut kernels 12~15, olive kernels 6~10, white sugar 12~15, white sesame seeds 7~10, white wine 1~6, Water 2-8, peanut oil 10-15. [0005] Its filling is composed of the following components by weight percentage: bacon 10.7, pepper 1.9, radish 3, glutinous rice flo...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/48A23L1/064A23L1/36A23L1/164A23L1/212A21D13/00A23L19/00A23L21/12A23L25/00A23L35/00
Inventor 贺书红
Owner 湘潭弘茂湘莲产业发展有限责任公司