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Xyliol beverage and its preparation method

A technology for xylitol and beverages, applied in food preparation, pharmaceutical formulations, plant raw materials, etc., can solve problems such as single efficacy, and achieve the effects of lowering blood sugar and good taste

Inactive Publication Date: 2010-02-03
王军立 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

These drinks contain a lot of sucrose and are not suitable for diabetics and obese people
Have again, above-mentioned throat-clearing lozenge or drink have certain curative effect to pharyngitis, but, their effect is single, for some other discomforts that often occur in people's daily life, as gastric discomfort, dizziness that motion sickness causes, feel sick, Gum pain caused by getting angry, etc., cannot be taken into account
There are very few xylitol beverages in the prior art, and xylitol beverages with health benefits are a blank

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0048] Example 1:

[0049] The multifunctional health drink for clearing throat, invigorating stomach and promoting body fluid provided by the invention, its raw material and proportioning are (parts by weight):

[0050] Distilled or purified water or mountain spring water 60-90 Dogwood 5-30

[0051] Peppermint 10-30 or peppermint oil 7-20 borneol 3-20

[0052]Grass or White Cardamom 2-10 Amomum 3-10

[0053] Tapioca powder 2-15 Xylitol 5-20

[0054] Licorice 5-15

[0055] The method of making the above drink is as follows:

[0056] 1. Make potion:

[0057] Grinding and sieving the licorice, cardamom, dogwood and amomum into a powder of 80-110 mesh, then soaking in warm water at 40-50°C for 20-40 minutes, the ratio of the total amount of powder to water is 40-50:100, Then decoct the mixture of the above-mentioned water and medicinal powder under normal pressure for 1-2 hours, filter 80-110 mesh into medicinal liquid for subsequent use;

[0058] 2. Processing borneol:

...

Embodiment 2

[0063] The multifunctional health-care food beverage for clearing throat, invigorating stomach and promoting body fluid provided by the invention, its raw material and proportioning are (parts by weight):

[0064] Purified Water 90 Dogwood 30

[0065] peppermint oil 20 borneol 20

[0066] Cardamom 10 Amomum 10

[0067] Tapioca 15 Galangal 15

[0068] Licorice 15 Xylitol 20

[0069] The method of making the above drink is as follows:

[0070] 1. Make potion:

[0071] Grind and sieve the licorice, galangal, cardamom, amomum and dogwood to make 100-mesh powder, then soak it in 45°C tea for 30 minutes, the ratio of the total medicine powder to water is 45:100, and then mix the above water and medicine powder The mixture was decocted under normal pressure for 1 hour, and filtered through 100 mesh to make a syrup for later use;

[0072] The preparation method of the tea is as follows: boil scented tea with water at 80-100°C, the ratio of tea leaves to water is 15-20:100, then ...

Embodiment 3

[0093] The multifunctional health drink for clearing throat, invigorating stomach and promoting body fluid provided by the invention, its raw material and proportioning are (parts by weight):

[0094] Purified Water 90 Dogwood 15

[0095] mint 15 ice flakes 10

[0096] Cardamom 6 Amomum 6

[0097] Tapioca 8 Galangal 9

[0098] Licorice 9 Xylitol 15

[0099] The method of making the above drink is as follows:

[0100] 1. Make potion:

[0101] The licorice, galangal, cardamom, amomum and dogwood were crushed and sieved to make 110 mesh powder, then soaked in 45°C tea water for 30 minutes, the ratio of the total powder amount to water was 45:100, and then the above water and powder The mixture was decocted under normal pressure for 1.5 hours, filtered through 110 mesh to make a syrup for later use;

[0102] The preparation method of the tea is as follows: boil the green tea with water at 80-100 DEG C, the ratio of the tea leaves to water is 20:100, then soak for 1 hour, fil...

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PUM

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Abstract

A xylitol beverage for moistening throat, promoting appetite, and suppressing the initial upper respiratory tract inflammation is prepared from distilled water or purified water or mineral spring water, xylitol, and 10 Chinese-medicinal materials including dogwood fruit, mint oil, borneol, pearl powder, liquorice root, etc.

Description

technical field [0001] The invention provides a health food, especially a multi-functional health drink for clearing the throat, invigorating the stomach and promoting body fluid, especially a xylitol drink. The present invention also provides a preparation method of the above-mentioned health drink. Background technique [0002] In the prior art, there are many types of functional health food for clearing the throat and moistening the throat. For example, CN1060020C discloses a throat lozenge, and CN1083277C discloses a kind of fat sea lozenge. As a beverage, there are many products with the same effect, such as autumn pear paste, loquat Lu and so on. These beverages contain a lot of sucrose and are not suitable for diabetics and obese people. Have again, above-mentioned throat-clearing lozenge or drink have certain curative effect to pharyngitis, but, their effect is single, for some other discomforts that people often occur in daily life, as upset stomach, dizziness, na...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/38A23L1/09A61K36/9064A23L33/125
Inventor 王军立
Owner 王军立
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