Method for enhancing immunity of Fenneropenaeus chinensis
A Chinese shrimp, immunity technology, applied in the direction of animal feed, additional food elements, animal feed, etc., can solve the problems of decreased immune effect, immune fatigue, and high economic costs, and achieve the effect of saving economic costs
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[0017] The present invention will be further described below in conjunction with embodiment.
[0018] 1 Materials and methods
[0019] 1.1 Preparation of hydrolyzed fish protein powder and peptidoglycan
[0020] The preparation of hydrolyzed fish protein powder is the same as the invention patent: the preparation and application of Chinese prawn non-specific immune enhancer oligopeptide (application number: 20091022989.X); the peptidoglycan was donated by the Disease Research Office of the Yellow Sea Fisheries Research Institute.
[0021] 1.2 Experimental feed
[0022] With fish meal and soybean meal as the main protein source and fish oil as the main fat source, the basic feed is prepared. The ingredients are: 40% fish meal, 20% soybean meal, 23.5% high-gluten meal, 0.5% choline, 10% shrimp meal, 1% fish oil, Phospholipids 1.5%, multivitamins 1%, multiminerals 1%, calcium bicarbonate 1.5%; the ingredients of multivitamins (mg / kg or g / kg feed) are: thiamine, 25mg; riboflavin...
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