Cereal fiber paste powder used as nutritional breakfast
A nutritious breakfast and paste powder technology, applied in the fields of application, food preparation, food science, etc., can solve problems such as difficulty in concentrating, lack of concentration, low blood sugar index, etc., and achieve the balance of visceral functions, lower blood pressure, and comprehensive nutrition Effect
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Embodiment 1
[0033] A nutritious breakfast cereal powder, which consists of the following ingredients in parts by weight:
[0034] 30 parts of black rice, 15 parts of black sesame, 5 parts of black fungus, 20 parts of black beans, 5 parts of walnuts, 10 parts of barley, 5 parts of lily, and 10 parts of glutinous rice.
Embodiment 2
[0036] A nutritious breakfast cereal powder, which consists of the following ingredients in parts by weight:
[0037] 40 parts of black rice, 20 parts of black sesame, 10 parts of black fungus, 30 parts of black beans, 10 parts of walnuts, 15 parts of barley, 10 parts of lily, 20 parts of glutinous rice.
Embodiment 3
[0039] A nutritious breakfast cereal powder, which consists of the following ingredients in parts by weight:
[0040] 35 parts of black rice, 17 parts of black sesame, 7 parts of black fungus, 25 parts of black beans, 7 parts of walnuts, 12 parts of barley, 7 parts of lily, 15 parts of glutinous rice.
[0041] Preparation Example
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