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Medicinal liquor for alleviating clinical symptoms of reddening and swelling and heat pain, and preparation method thereof

A technology for medicinal wine and heat pain, applied in the field of medicinal wine, can solve the problems of inability to quickly relieve pain and discomfort symptoms, long onset time, complicated operation steps, etc., and achieve the effect of relieving the symptoms of redness, swelling, heat, pain, induration, and relieving symptoms.

Inactive Publication Date: 2015-03-04
贺海霞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The traditional methods for relieving clinical symptoms of redness, swelling, heat, pain, and induration include external application of potato chips, Sihuang powder, and aloe vera, wet compresses of 50% magnesium sulfate in western medicine, and external application of Hirudoid to the affected area. These methods have certain therapeutic effects on phlebitis, but The onset time is long, the operation steps are cumbersome, and the pain and discomfort symptoms of patients cannot be relieved quickly

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Example 1 (Medicinal wine preparation example)

[0025] Medicinal wine formula: 3 parts by weight of rhubarb, 3 parts by weight of scutellaria, 3 parts by weight of cork, 3 parts by weight of coptis, 3 parts by weight of Sanyu, 3 parts by weight of white peony, 5 parts by weight of salvia, 5 parts by weight of safflower, mass concentration 75% 500 parts by weight of alcohol.

[0026] Medicinal liquor preparation: Weigh each component according to the formula, put the medicinal materials into a container, pour 75% alcohol into the container, and seal for 30 days to obtain medicinal liquor.

[0027] How to use medicated wine: Choose a sterile gauze of appropriate size according to the range of symptoms, pour the medicated wine, make the gauze suitable for dry humidity without dripping, and then apply external application to the symptom of redness, swelling, heat, pain and induration, avoid open wounds, and continue external application 1 ~2 hours.

Embodiment 2

[0028] Example 2 (Medicinal wine preparation example)

[0029] Medicinal wine formula: 2 parts by weight of rhubarb, 2 parts by weight of scutellaria, 2 parts by weight of cork, 2 parts by weight of coptis, 2 parts by weight of Sanyu, 2 parts by weight of white peony root, 4 parts by weight of salvia, 4 parts by weight of safflower, mass concentration 75% 400 parts by weight of alcohol.

[0030] Medicinal liquor preparation: Weigh each component according to the formula, put the medicinal materials into a container, pour 75% alcohol into the container, and seal for 25 days to obtain medicinal liquor.

[0031] Method of use: It is basically the same as in Example 1, and will not be repeated here.

Embodiment 3

[0032] Example 3 (Medicinal wine preparation example)

[0033] Medicinal wine formula: 4 parts by weight of rhubarb, 4 parts by weight of scutellaria, 4 parts by weight of cork, 4 parts by weight of coptis, 4 parts by weight of Sanyu, 4 parts by weight of white peony, 6 parts by weight of salvia, 6 parts by weight of safflower, mass concentration 75% 600 parts by weight of alcohol.

[0034] Medicinal liquor preparation: Weigh each component according to the formula, put the medicinal materials into the container, pour 75% alcohol into the container, and seal for 35 days to obtain the medicinal liquor.

[0035] Method of use: It is basically the same as in Example 1, and will not be repeated here.

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PUM

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Abstract

The invention provides a medicinal liquor for alleviating clinical symptoms of reddening and swelling and heat pain. The medicinal liquor has a formula containing 400-600 parts by weight of alcohol and the following medicinal materials immersed in the alcohol in parts by weight: 2-4 parts of rheum officinale, 2-4 parts of scutellaria baicalensis, 2-4 parts of phellodendron, 2-4 parts of coptis, 2-4 parts of garden burnet, 2-4 parts of white peony root, 4-6 parts of salvia miltiorrhiza and 4-6 parts of safflower. The medicinal liquor for alleviating the clinical symptoms of reddening and swelling and heat pain has substantial treatment effect, simple material selection and no toxic and side effects during clinical use.

Description

Technical field [0001] The invention relates to a medicated liquor, in particular to a medicinal liquor used to relieve the symptoms of redness, swelling, heat, pain and induration caused by various clinical factors. Background technique [0002] Redness, swelling, heat, pain, and induration caused by various factors are more common in clinic. For example, intravenous infusion is one of the main methods of clinical treatment, and phlebitis is the most common complication. Studies have reported that about 80% of patients who receive intravenous infusions can have varying degrees of phlebitis. This number far exceeds the phlebitis incidence of 5% or less stated in the guidelines established by the Peripheral Venous Vascular Care Association. The occurrence of phlebitis not only increases the fear and pain of patients, but also increases the difficulty of venipuncture for nursing staff, which brings great trouble to nursing work. [0003] Puncture injury and local veins during the i...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/756A61P29/00
Inventor 贺海霞肖静
Owner 贺海霞
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