Formula and production method of liver-clearing and eyesight-improving ginseng wine

A technology of clearing the liver and improving eyesight and ginseng, which is applied in the formula field of ginseng clearing liver and improving eyesight wine, to achieve the effect of definite curative effect, quick effect and long aftertaste

Inactive Publication Date: 2014-01-15
HARBIN SHANBAO LIQUOR IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, the eye health problems of those civil servants who are buried in books and white-collar workers who work with computers all day long are not optimistic.

Method used

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  • Formula and production method of liver-clearing and eyesight-improving ginseng wine

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Embodiment 1: It is suitable for people with dim eyesight, finch eyes, and blue blindness.

[0024] The preferred weight ratio range of the formula for preparing the ginseng clearing liver and improving eyesight wine of the present invention is: 20-35 parts of ginseng, 10-30 parts of water chestnuts, 10-30 parts of buckwheat, 10-30 parts of cassia seeds, 10-30 parts of zikoucao, 10-30 parts of small fire grass, 10-30 parts of cockscomb, 10-30 parts of gardenia, 10-30 parts of schisandra, 10-30 parts of green weed, 10-30 parts of Senecio, 10- 30 parts, Chanyi 10-30 parts, Hangchrysanthemum 10-30 parts.

Embodiment 2

[0025] Embodiment 2: It is suitable for people with conjunctival congestion, jaundice and constipation.

[0026] The preferred weight ratio range of the formula for preparing the ginseng clearing liver and improving eyesight wine of the present invention is: 20-30 parts of ginseng, 10-25 parts of water chestnuts, 10-25 parts of buckwheat, 10-25 parts of cassia seeds, 10-25 parts of zikoucao, 10-25 parts of small fire grass, 10-25 parts of cockscomb, 10-25 parts of gardenia, 10-25 parts of schisandra, 10-25 parts of green weed, 10-25 parts of Senecio, 10- 25 copies, Chanyi 10-25 copies, Hangchrysanthemum 10-25 copies.

Embodiment 3

[0027] Embodiment 3: It is suitable for people with palpitations, amnesia, tinnitus and deafness.

[0028] The preferred weight ratio range of the formula for preparing the ginseng clearing liver and improving eyesight wine of the present invention is: 25 parts of ginseng, 15 parts of water chestnuts, 15 parts of buckwheat, 15 parts of cassia seeds, 15 parts of self buckle grass, 15 parts of small fire grass, and 15 parts of cockscomb , 15 parts of gardenia, 15 parts of schisandra, 15 parts of green scorpion, 15 parts of Senecio, 15 parts of Mimenghua, 15 parts of cicada, and 15 parts of chrysanthemum.

[0029] The above-mentioned components are made into the production method of the ginseng clearing liver and improving eyesight wine of the present invention. The main technological process is: material selection, drying, batching, soaking, packaging, and finished product. The specific operation method follows the steps successively: A, material selection , According to t...

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PUM

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Abstract

The invention provides a formula and a production method of liver-clearing and eyesight-improving ginseng wine. The formula takes ginseng, Chinese water chestnut, buckwheat, semen cassiae, herb of canton buttercup, leontopodium leontopodioides, common cockscomb seeds, gardenia jasminoides ellis, corydalis stenantha Franch., semen celosiae, cineraria repanda, buddleja officinalis, periostracum cicada and chrysanthemum morifolium as the main raw materials; the main technological process of the production method comprises the steps of material selection, drying, crushing, material proportioning, quantifying, packaging and finished product obtaining. According to the formula and the production method of liver-clearing and eyesight-improving ginseng wine, the liver-clearing and eyesight-improving ginseng wine has the efficacy of tranquilizing by nourishing the heart, tonifying liver and improving eyesight, nourishing kidney and moistening lung, tonifying spleen and qi and the like, is delicious in taste, convenient to use and pure natural, has no toxic or side effects, and is suitable for being drunk in hotels and home.

Description

Technical field: [0001] The invention relates to the field of food health care, in particular to a formula and a production method of ginseng clearing liver and improving eyesight wine. Background technique: [0002] It is quite common for the ancients to damage the health of their eyes due to hard reading. Therefore, how to maintain health and improve eyesight to help reading is a matter of great concern. [0003] The phenomenon of reading too much and hurting the mind is becoming more and more serious today. The replacement of the imperial examination by the college entrance examination has not brought a little ease to many students. In addition, the eye health problems of those civil servants who are immersed in books and white-collar workers who work with computers all day long are not optimistic. [0004] After the age of forty, one should always close one's eyes and ignore other people's eyes. If there is no important matter, it is not advisable to open it. This te...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/30C12G3/04A23L33/10
CPCC12G3/04
Inventor 尹凤琴王琳琳王胜杰
Owner HARBIN SHANBAO LIQUOR IND
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