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Method for preparing piglet feed through microorganism fermentation

A technology for microbial fermentation and suckling pigs, applied in the field of pig feed, can solve the problems of insufficient digestive function of suckling piglets, not an economical means, low immunity of suckling piglets, etc. The effect of stimulating and improving digestion and absorption capacity

Active Publication Date: 2014-04-02
广西九翔农牧有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Piglets refer to piglets from birth to 30 kg. The digestive function of piglets is not perfect. Even if the feed contains enough nutrients, piglets cannot absorb them, resulting in a lot of waste of feed and increased Breeding costs; and the immunity of suckling piglets is low, often a sick suckling piglet will cause the whole pig house to be infected, causing great economic losses. It is often too late for treatment. People have made various attempts on how to fundamentally enhance the immunity of suckling piglets. Adding drugs to feed is a common method. Chemical drugs will cause a large amount of residues in pork, which will not be recognized. People accept that although Chinese herbal medicine is a low-cost and high-efficiency method, there is still the problem of increased cost caused by poor absorption by suckling piglets

Method used

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Examples

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Comparison scheme
Effect test

Embodiment 1

[0024] The method for preparing feed for suckling piglets by microbial fermentation of the present invention is prepared by mixing a mixture of Chinese herbal medicines and part of corn flour and soybean meal with microorganisms, and then mixing with the remaining corn flour, peanut meal, fish meal, corn gluten meal and premix; The microorganisms include Bifidobacterium bifidum, Lactobacillus, Bacillus natto and Candida utilis.

[0025] The ingredients of each raw material are: 4 parts of Chinese herbal medicine mixture, 50 parts of corn flour, 16 parts of soybean meal, 18 parts of peanut meal, 2 parts of fish meal, 7 parts of corn gluten powder and 9 parts of premix.

[0026] Among them, the mixture of Chinese herbal medicines by weight is: 7 parts of Daqingye, 3 parts of perilla, 2 parts of dried ginger, 3 parts of cinnamon, 3 parts of licorice, 6 parts of dandelion, 4 parts of tangerine peel, and 4 parts of Polygonum multiflorum;

[0027] The premix contains multivitamin 6,...

Embodiment 2

[0038] The method for preparing feed for suckling piglets by microbial fermentation of the present invention is prepared by mixing a mixture of Chinese herbal medicines and part of corn flour and soybean meal with microorganisms, and then mixing with the remaining corn flour, peanut meal, fish meal, corn gluten meal and premix; The microorganisms include Bifidobacterium bifidum, Lactobacillus, Bacillus natto and Candida utilis.

[0039] The ingredients of each raw material are: 5 parts of Chinese herbal medicine mixture, 55 parts of corn flour, 20 parts of soybean meal, 20 parts of peanut meal, 2 parts of fish meal, 8 parts of corn gluten powder and 10 parts of premix.

[0040] Among them, the mixture of Chinese herbal medicines by weight is: 8 parts of Daqingye, 4 parts of perilla, 3 parts of dried ginger, 4 parts of cinnamon, 4 parts of licorice, 7 parts of dandelion, 5 parts of tangerine peel, and 5 parts of Polygonum multiflorum;

[0041] The premix contains 7 multivitamin...

Embodiment 3

[0052] The method for preparing feed for suckling piglets by microbial fermentation of the present invention is prepared by mixing a mixture of Chinese herbal medicines and part of corn flour and soybean meal with microorganisms, and then mixing with the remaining corn flour, peanut meal, fish meal, corn gluten meal and premix; The microorganisms include Bifidobacterium bifidum, Lactobacillus, Bacillus natto and Candida utilis.

[0053] The ingredients of each raw material are: 3 parts of Chinese herbal medicine mixture, 45 parts of corn flour, 15 parts of soybean meal, 15 parts of peanut meal, 1 part of fish meal, 5 parts of corn gluten powder and 8 parts of premix.

[0054] Among them, the mixture of Chinese herbal medicines by weight is: 5 parts of Daqingye, 2 parts of perilla, 2 parts of dried ginger, 2 parts of cinnamon, 2 parts of licorice, 5 parts of dandelion, 3 parts of tangerine peel, and 3 parts of Polygonum multiflorum;

[0055] The premix contains 5 multivitamins,...

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PUM

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Abstract

The invention provides a method for preparing piglet feed through microorganism fermentation. The method is prepared by performing the microorganism fermentation on a Chinese herbal medicine mixture and partial corn flour and soybean meals to obtain a mixture I, and mixing the mixture I with remaining corn flour, peanut meal, fish meal, corn gluten meal and a premix. By adopting a microorganism fermentation method and matching organic acid and other nutrition substances, not only can the sufficient nutrition be supplied for the growth of piglets, but also the method can facilitate the absorption of the piglets on nutritional substances and effective compositions of herbs, and the digestive absorption capability of the piglets can be effectively improved, and the immunity of the piglets can be enhanced.

Description

technical field [0001] The invention relates to the technical field of pig feed, in particular to a method for preparing suckling pig feed by microbial fermentation. Background technique [0002] Piglets refer to piglets from birth to 30 kg. The digestive function of piglets is not perfect. Even if the feed contains enough nutrients, piglets cannot absorb them, resulting in a lot of waste of feed and increased Breeding costs; and the immunity of suckling piglets is low, often a sick suckling piglet will cause the whole pig house to be infected, causing great economic losses. It is often too late for treatment. People have made various attempts on how to fundamentally enhance the immunity of suckling piglets. Adding drugs to feed is a common method. Chemical drugs will cause a large amount of residues in pork, which will not be recognized. People accept that although Chinese herbal medicine is a low-cost and high-efficiency method, it still has the problem of increased cost ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/14A23K1/10A23K1/16A23K1/175A23K1/00
CPCY02P60/87
Inventor 迟宗磊藏伟功
Owner 广西九翔农牧有限责任公司
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