Natural health-care feed for piglets and preparation method thereof
A piglet and feed technology, applied in animal feed, animal feed, applications, etc., can solve the problems of unreasonable feed nutrition, poor human health care, low growth rate of pigs, etc., achieve reasonable nutrition mix, reduce mortality and disease rate , the effect of increasing the growth rate
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[0025] A method for preparing the natural health-care feed for piglets, the preparation method comprising the following steps: ① cutting the sweet potato vine into sections of 3-8 cm, boiling it with water until it is 60%-80% mature, and then Add it to the fermentation tank, sprinkle the fermenting agent evenly in the fermentation tank, add water and stir evenly, and ferment the sweet potato vine and some sweet potato dregs at a temperature of 40-70°C; ② Add the high-grain distiller's grains to In the fermentation tank, sprinkle the fermentation agent into the sorghum distiller's grains, stir evenly, and ferment at a temperature of 40-70°C; ③Fry the beans and grind them into bean powder, and cook the sweet potatoes to make Sweet potato mash; ④Weigh the corn and bran in proportion, crush the corn into corn powder, add water, cook for 6-7 minutes, sprinkle the bran into it evenly under heating and stirring, and stir evenly; ⑤Weigh in proportion Step ① And the fermented sweet pot...
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[0034] The preparation method of the natural health-care feed for piglets comprises the following steps: ① Cut 100 kg of the sweet potato vines into sections of 3-8 cm, boil them with water until they are 60-80% mature, and then add them to the fermentation tank , evenly sprinkle 0.7kg of fermentation bacteria agent in the fermentation tank, add water and stir evenly, and ferment at a temperature of 65°C; Sprinkle the fermentation agent into the sorghum distiller's grains, stir evenly, and ferment at a temperature of 60°C; ③Fry the beans and grind them into bean powder, cook the sweet potatoes to make sweet potato mash; ④Weigh 32kg of Corn and 5kg of bran, crush the corn into corn powder, add water, cook for 6-7 minutes, sprinkle the bran into it evenly under heating and stirring, and stir evenly; 20kg of sweet potato vines, 5kg of high-grain distiller's grains, 3kg of powdered beans and 35kg of mashed sweet potatoes described in step ③, and all the well-stirred corn and bran ...
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