Preparation method of nutritive loach fodder
A nutrition and feed technology is applied in the field of preparation of loach nutrition feed to achieve the effect of being rich in protein
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Embodiment 1
[0019] Embodiment 1, a kind of preparation method of loach feed, is characterized in that: adopt following steps:
[0020] A. Treatment of crushed rice chestnuts in pots and bottles: Take fresh broken rice chestnuts in pots and bottles, rinse them with clean water, drain the surface water, and dry them in a drying oven at 110°C for 3 hours. After cooling, crush them and add pure water to the device. 80-mesh sieve beater is whipped into a paste, and a pot of crushed rice chestnut paste is made;
[0021] B, poultry eggshell treatment: get new poultry eggshells, wash them in clear water, drain the body surface water, put them in an 80 oven for drying for 2 hours, and then put them into a grinder with a 100 mesh sieve for pulverization to obtain eggshells. shell powder;
[0022] C. Miscellaneous fish treatment: take fresh miscellaneous fish, wash them, drain the body surface water, cut into small pieces, send them to a steamer for steaming, and after cooling, put them into a beat...
Embodiment 2
[0029] Embodiment 2, a kind of preparation method of loach feed, is characterized in that: adopt following steps:
[0030] A. Treatment of crushed rice chestnuts in pots and bottles: Take fresh broken rice chestnuts in pots and bottles, rinse them with clean water, drain the surface water, and dry them in an oven at 80°C for 4 hours. After cooling, crush them and add pure water to the device. The beater with a 100-mesh sieve is whipped into a paste, and a pot of broken rice chestnut paste is made;
[0031] B. Treatment of poultry eggshells: Take new poultry eggshells, wash them in clean water, drain the surface water, dry them in an oven at 80°C for 2 hours, and put them into a grinder with a 100-mesh sieve to pulverize them to obtain eggshell powder;
[0032] C. Miscellaneous fish treatment: take fresh miscellaneous fish, wash them, drain the body surface water, cut into small pieces, send them to a steamer for steaming, and after cooling, put them into a beater equipped wit...
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