Traditional Chinese medicinal composition for treating acute ruminal tympany of sheep and preparation method thereof

Abstract

The invention relates to a traditional Chinese medicinal composition for treating acute ruminal tympany of sheep. The traditional Chinese medicinal composition is prepared from cortex magnoliae officinalis, rhubarb, fructus aurantii immaturus, pericarpium citri reticulatae viride, medicated leaven, hawthorn, inula flower and red orche and can be powder. The traditional Chinese medicinal composition can be prepared by the following steps: firstly, weighing the traditional Chinese medicines according to the formula, wherein the cortex magnoliae officinalis accounts for 20-40 parts, the rhubarb accounts for 20-40 parts, the fructus aurantii immaturus accounts for 20-40 parts, the pericarpium citri reticulatae viride accounts for 20-40 parts, the medicated leaven accounts for 20-40 parts, the hawthorn accounts for 20-40 parts, the inula flower accounts for 20-40 parts and the red orche accounts for 20-40 parts; secondly, crushing the traditional Chinese medicines, and enabling the traditional Chinese medicines to pass through a sieve with 40-80 meshes; thirdly, mixing the traditional Chinese medicines to obtain traditional Chinese medicinal powder; fourthly, respectively packaging the traditional Chinese medicinal powder according to the dose of 100-200g for each bag to obtain a finished product. The traditional Chinese medicinal composition provided by the invention can be used for effectively treating the acute ruminal tympany of the sheep with the cure rate of over 95 percent, and has the effects of relieving stagnant qi, removing stagnation and improving appetite and promoting digestion.

Description

technical field [0001] The invention belongs to the field of traditional Chinese veterinary medicine preparations, in particular to a traditional Chinese medicine composition for treating acute rumen gas in sheep and a preparation method thereof. Background technique [0002] Acute rumen gas is a disease characterized by the fermentation of forage in the rumen, which produces a large amount of gas, resulting in a rapid increase in rumen volume, excessive expansion, and belching disorders. It often occurs in spring and summer, and both sheep and goats can be sick. The disease can be divided into primary rumen gas (foamy gas) and secondary rumen gas (non-foamy or free gas gas). Primary rumen gas: Mainly the pastures eaten contain foam-producing substances, such as saponins, pectin, hemicellulose, especially soluble leaf protein, so that the rumen fermentation gas generates a large amount of stable foam and mixes with the rumen contents Together, they cannot be expelled by be...

AI Technical Summary

Problems solved by technology

[0004] 2. People who eat aquatic plants after rain or fresh grass with dew, frozen feed or haggard stalks, especially when grazing in the early morning after summer rain, are prone to...