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A deer heart health wine

A technology of health wine and deer heart, which is applied to cardiovascular system diseases, preparation of alcoholic beverages, medical raw materials derived from gymnosperm subphylum, etc., can solve the problems of slow drug properties, single prescription, and inability to extract deer heart, etc., to achieve Accelerated absorption and convenient consumption

Active Publication Date: 2016-01-06
高德龙
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, this deer heart wine prepared by simple soaking method cannot fully extract the active ingredients of the deer heart, resulting in fewer active ingredients contained in the wine, and the composition is single, the medicinal properties are too slow, and its nourishing effect is not obvious

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A kind of deer heart health wine, described deer heart health wine is prepared according to the following method:

[0033] 1) Take 1750 grams of deer heart (dry product), 100 grams of ginseng, 200 grams of Ophiopogon japonicus, 200 grams of schisandra, 200 grams of jujube kernels, 200 grams of cypress kernels, 300 grams of radish seeds, 300 grams of Millet Spatholobus, 100 grams of poria cocos, 200 grams of Atractylodes macrocephala, 100 grams of licorice, 200 grams of papaya, and 300 grams of salvia miltiorrhiza, wash and slice each herbal medicine;

[0034] 2) Put the medicinal slices into 30,000 grams of 60-degree pure grain liquor and soak for 30 days;

[0035] 3) Move the soaked medicinal material slices and wine into the extraction tank together, extract under reduced pressure at 60 degrees Celsius for 120 minutes, filter out the medicinal residues, and obtain medicinal wine;

[0036] 4) Move the medicinal wine into a sealed tank and store it for 100 days to obta...

Embodiment 2

[0038] A kind of deer heart health wine, described deer heart health wine is prepared according to the following method:

[0039] 1) Take 1500 grams of deer heart (dry product), 80 grams of ginseng, 250 grams of Ophiopogon japonicus, 250 grams of Schisandra chinensis, 250 grams of jujube kernels, 150 grams of Baiziren, 350 grams of radish seeds, 350 grams of Mildew Spatholobus, 80 grams of poria cocos, 250 grams of Atractylodes macrocephala, 140 grams of licorice, 250 grams of papaya, and 250 grams of salvia miltiorrhiza, wash and slice each herbal medicine;

[0040] 2) Put the medicinal slices into 25,000 grams of 60-degree pure grain liquor and soak for 25 days;

[0041] 3) Move the soaked medicinal material slices and wine into the extraction tank together, extract under reduced pressure at 60 degrees Celsius for 120 minutes, filter out the medicinal residues, and obtain medicinal wine;

[0042] 4) Move the medicinal wine into a sealed tank and store it for 90 days to obta...

Embodiment 3

[0044] A kind of deer heart health wine, described deer heart health wine is prepared according to the following method:

[0045] 1) Take 2000 grams of deer heart (dry product), 120 grams of ginseng, 150 grams of Ophiopogon japonicus, 150 grams of schisandra, 150 grams of jujube kernels, 250 grams of cypress kernels, 250 grams of radish seeds, 250 grams of Millet Spatholobus, 120 grams of poria cocos, 150 grams of Atractylodes macrocephala, 60 grams of licorice, 150 grams of papaya, and 350 grams of salvia miltiorrhiza, wash and slice each herbal medicine;

[0046] 2) Put the medicinal slices into 35,000 grams of 60-degree pure grain liquor and soak for 35 days;

[0047] 3) Move the soaked medicinal material slices and wine into the extraction tank together, extract under reduced pressure at 60 degrees Celsius for 120 minutes, filter out the medicinal residues, and obtain medicinal wine;

[0048] 4) Move the medicinal wine into a sealed tank and store it for 120 days to obtai...

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PUM

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Abstract

The invention discloses deer heart health wine. A preparation method of the deer heart health wine comprises the following steps: taking a deer heart, ginseng, radix ophiopogonis, schizandra fruits, spina date seeds, platycladi seeds, radish seeds, caulis spatholobi, poria cocos, bighead atractylodes rhizome, liquorice, pawpaw and radix salviae miltiorrhizae, washing and then slicing the traditional Chinese medicines; putting the traditional Chinese medicine slices in pure grain white wine with an alcohol content of 60%, sealing the traditional Chinese medicine slices and wine in a pot and immersing the slices for a plurality of days; simultaneously transferring the immersed traditional Chinese medicine slices and wine into an extraction pot for reduced pressure extraction, filtering the traditional Chinese medicine dregs to obtain traditional Chinese medicine wine; transferring the traditional Chinese medicine wine into a sealing pot for storing for plurality of days to obtain the deer heart health wine. The deer heart health wine has the functions of regulating cardiac rhythm, increasing soluble blood volume, calming heart and nerves, enhancing myocardial contraction force, reinforcing spleen and generating blood, promoting blood circulation to remove blood stasis and clearing and activating the channels and collaterals, and has the health effects on insufficient blood supply to heart and brain, insomnia and amnesia, anemia, infarction of small cardiac blood vessels.

Description

technical field [0001] The invention relates to a health-care medicinal wine, in particular to a health-care medicinal wine made from deer heart as a main raw material. Background technique [0002] Deer heart is the heart of a deer, and it is mainly used to treat dizziness and aspirations, guilty conscience and pain, palpitations and heat sensation, and deficiency of both qi and blood. It can regulate myocardial function, remove stasis and relieve pain, enhance blood circulation, improve human metabolism, nourish qi and calm the nerves, and treat tachycardia and heart loss caused by fatigue, fright, neurasthenia, angina pectoris, coronary heart disease, rheumatic heart disease, Cerebral arteriosclerosis has a good curative effect, which can effectively improve palpitation, heartbeat, arrhythmia, insomnia, weakness, hypotension and other diseases. The folk use of deer heart is mainly for cooking, and the deer heart is made into dishes for nourishment. However, when the deer...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12G3/04A61K36/8968A61P1/14A61P9/10A61P25/20A61K35/34
CPCA61K35/34A61K36/076A61K36/14A61K36/258A61K36/284A61K36/31A61K36/484A61K36/486A61K36/537A61K36/57A61K36/725A61K36/732A61K36/79A61K36/8968C12G3/04A61K2300/00
Inventor 高德龙
Owner 高德龙
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