Lactic acid bacteria composition capable of regulating intestinal flora functions and preparation method and application thereof
A technology for regulating intestinal flora and lactic acid bacteria, which is applied in the field of lactic acid bacteria composition and its preparation, can solve the problems of short shelf life, high storage and transportation costs, and achieve the effect of promoting growth and proliferation, obvious effect, and low water activity
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Embodiment 1
[0026] A lactic acid bacteria composition with the function of regulating intestinal flora, which is prepared from the following raw materials in parts by weight:
[0027] 20 parts of Lactobacillus acidophilus, 60 parts of Bifidobacterium longum, 60 parts of Lactobacillus rhamnosus, 30 parts of Streptococcus thermophilus, 75 parts of fructooligosaccharides, 15 parts of food flavor, 35 parts of maltitol, 70 parts of maltodextrin .
[0028] The preparation method of the above-mentioned lactic acid bacteria composition with the function of regulating intestinal flora comprises the following steps:
[0029] 1) Weigh Lactobacillus acidophilus, Bifidobacterium longum, Lactobacillus rhamnosus, Streptococcus thermophilus, and fructooligosaccharide according to the above ratio;
[0030] 2) Mix the raw materials in step 1) with edible essence, maltitol, and maltodextrin, pass through a 50-mesh sieve, place in a blender, and mix evenly;
[0031] 3) Inspection and repacking of the produ...
Embodiment 2
[0035] A lactic acid bacteria composition with the function of regulating intestinal flora, which is prepared from the following raw materials in parts by weight:
[0036] 40 parts of Lactobacillus acidophilus, 40 parts of Bifidobacterium longum, 20 parts of Lactobacillus rhamnosus, 60 parts of Streptococcus thermophilus, 35 parts of fructooligosaccharides, 5 parts of food flavor, 65 parts of maltitol, 30 parts of maltodextrin .
[0037] The preparation method of embodiment 2 is the same as that of embodiment 1.
Embodiment 3
[0039] A lactic acid bacteria composition with the function of regulating intestinal flora, which is prepared from the following raw materials in parts by weight:
[0040] 30 parts of Lactobacillus acidophilus, 50 parts of Bifidobacterium longum, 40 parts of Lactobacillus rhamnosus, 40 parts of Streptococcus thermophilus, 55 parts of fructooligosaccharides, 10 parts of food flavor, 52 parts of maltitol, 50 parts of maltodextrin .
[0041] The preparation method of embodiment 3 is the same as that of embodiment 1.
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