Drink composition containing L-carnitine and plant extracts as well as preparation method and application of drink composition

A plant extract and L-carnitine technology, applied in the field of water-based beverages, can solve the problems of L-carnitine's single nutritional function, single effect, and weak health care effect

Inactive Publication Date: 2015-12-16
王保红
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, the disadvantage is that the nutritional function of L-carnitine is relatively single, and the preparation of L-carnitine as a popular liquid drink not only has a single effect, but also has a weak health care effect when the intake is small.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0155] Embodiment 1, drink composition, wherein every 1000 parts by weight of the drink composition contains one of the following:

[0156] 0.15 to 3.5 parts by weight of L-carnitine, 0.3 to 5.5 parts by weight of tea tree flower extract, 1 to 14 parts by weight of chrysanthemum flower extract, 1 to 3 parts by weight of jasmine flower extract, 0.3 to 5.5 parts by weight of honeysuckle flower extract, 1-8.5 parts by weight of frangipani extract, and the rest of water and taste improver;

[0157] 0.15-3.5 parts by weight of L-carnitine, 0.3-3 parts by weight of tea tree flower extract, 1-15 parts by weight of chrysanthemum flower extract, 0.3-3.5 parts by weight of honeysuckle flower extract, 1-5.5 parts by weight of jasmine flower extract, And the remaining water and taste improver;

[0158] 0.15-3.5 parts by weight of L-carnitine, 1-8.5 parts by weight of chrysanthemum extract, 0.6-5.5 parts by weight of honeysuckle extract, 1-8 parts by weight of jasmine flower extract, and ...

Embodiment 2

[0250] The preparation method of any one beverage composition described in embodiment 2, embodiment 1, it comprises:

[0251] (1) Preparation of plant extracts: Take various plants in the prescribed amount, pick out impurities, wash, drain, slice or properly crush, add 10 to 150 times the weight of water, stir, and heat to 80°C to 110°C Extract at ℃ for 15-30 minutes, filter to obtain the filtrate, if necessary, extract the filter residue with 15-60 times the weight of hot water at 90-110℃ for 10-15 minutes, filter to obtain the filtrate, combine and collect the filtrate twice, and filter, or The extract is obtained by water extraction and alcohol precipitation method and filtered, and the filtrate is further concentrated or dried as required to obtain a concentrated solution or dry powder for subsequent use;

[0252] Alternatively, take various plants in the prescribed amount, remove impurities, wash, drain, slice or properly crush, add 10 to 150 times the weight of water, st...

Embodiment 3

[0256] Embodiment 3, drink composition, wherein every 1000 parts by weight of the drink composition contains one of the following:

[0257] 0.3-5 parts by weight of L-carnitine, 0.06-8 parts by weight of bamboo leaf flavonoids, 0-8 parts by weight of kudzu root extract, and the rest of water and taste improver;

[0258] 0.35-3 parts by weight of L-carnitine, 0.3-4 parts by weight of bamboo leaf flavonoids, 1-5 parts by weight of kudzu root extract, and the rest of water and taste improver;

[0259] 0.5-2 parts by weight of L-carnitine, 0.5-2 parts by weight of bamboo leaf flavone, and the rest of water;

[0260] Or, 2.5-5 parts by weight of L-carnitine, 2.5-4 parts by weight of bamboo leaf flavone, and the rest of water;

[0261] Wherein in any one of the above beverage compositions, the L-carnitine includes the free base of L-carnitine, its compound salt, such as L-carnitine tartrate, L-carnitine hydrochloride, etc., or a mixture thereof, preferably L-carnitine or L-carniti...

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PUM

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Abstract

The invention provides a drink composition containing L-carnitine, plant extracts and water. The plant extracts are selected from barley seedling, barley or fried barley, chrysanthemum, honeysuckle, arabian jasmine flower, tea flower, bamboo leaf flavonoid, eucommia ulmoides male flower, medlar, herba houttuyniae and the like; furthermore, the drink composition also contains inositol, taurine, lysine or lysinate, caffeine, nicotinamide, vitamin B6 and vitamin B12. The invention further provides a preparation method of the drink composition, as well as application of the drink composition in preparation of drinks for supplementing the L-carnitine by oral administration, and burning fat to reduce weight, removing grease and cleansing the palate, clearing away heat and toxic materials, refreshing and relieving summer-heat, refreshing, resisting fatigue, improving appetite and promoting digestion, protecting cardio-cerebral vessels, regulating immunity, resisting fatigue and oxidation, protecting liver and treating fatty liver. According to the novel functional drink containing L-carnitine nutrition and the plant extracts, provided by the invention, the plant extracts and the L-carnitine are matched to realize cooperative nutrient and health functions.

Description

technical field [0001] The invention relates to a healthy and nutritious functional beverage composition, specifically a water-based beverage containing L-carnitine and plant extracts, a preparation method and application thereof. [0002] The beverage composition of the present invention is positioned as general food beverages, nutritional foods, health foods, formula foods for special medical purposes, medicines, etc. Background technique [0003] L-carnitine, also known as L-carnitine, is an essential natural nutrient in the energy metabolism of mammals and humans, and its main function is to promote lipid metabolism. During ischemia and hypoxia, fatty acyl-CoA accumulates, long-chain fatty acylcarnitine in mitochondria also accumulates, and free L-carnitine decreases due to massive consumption. Ischemia and hypoxia lead to a decrease in ATP levels, an increase in the permeability of cell membranes and subcellular membranes, and the accumulation of fatty acyl-CoA can cau...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/54A23L2/52A23L1/30
CPCA23L2/38A23L2/52A23L2/54A23V2002/00A23V2250/0612A23V2200/332A23V2200/326A23V2200/32A23V2200/324A23V2200/31
Inventor 雷凡琦张亚平
Owner 王保红
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