Chinese leek planting method

A planting method and technology for leek seeds, which are applied in the fields of botanical equipment and methods, plant cultivation, gardening, etc., can solve the problems of few receipts, poor taste, excessive fertilization, etc., and achieve improved quality and yield, high water content, The effect of the aroma of chives

Inactive Publication Date: 2016-10-26
成都新津岷江蔬菜专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there is a lack of standardized management for the cultivation of leeks, and the quality of the leeks produced is poor, the yield is low, such as low moisture, poor taste, and the number of harvests in a year is small, and the benefits are poor.
During the planting of leeks, incomplete soaking and excessive fertilization resulted in low yield

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A planting method of Chinese chives, comprising the steps of:

[0015] 1) Seedling cultivation: Soak leek seeds in water for 4-6 hours to obtain germinated leek seeds, then sow the germinated leek seeds on the cultivation soil, spread a layer of plant ash on the surface, the thickness of plant ash is 1-3mm, and finally obtain leek seedlings ;

[0016] 2) Transplanting: when the height of the leek seedlings reaches 10-15 cm, transplant the leek seedlings to the field, and dig planting holes in the field, the depth of the planting holes is 5-10 cm, and the distance between them is 10-20 cm;

[0017] 3) Watering: 5-8 days apart, water 25-40ml per hole;

[0018] 4) Fertilization: apply organic fertilizer 700-750Kg and urea 10-15Kg per mu, fertilize once every 10-15 days;

[0019] 5) Harvesting: the leek seedlings are harvested when the height reaches 35-50 cm, and the height of the root stubble on the surface of the leek is kept greater than 3-5 cm during harvesting.

Embodiment 2

[0021] A planting method of Chinese chives, comprising the steps of:

[0022] 1) Seedling cultivation: Soak leek seeds in water for 4 hours to obtain germinated leek seeds, then sow the germinated leek seeds on the cultivation soil, spread a layer of plant ash on the surface, the thickness of the plant ash is 1mm, and finally obtain leek seedlings;

[0023] 2) Transplanting: when the height of the leek seedlings reaches 10 cm, transplant the leek seedlings to the field, and dig planting holes in the field. The depth of the planting holes is 5 cm, and the mutual interval is 10 cm;

[0024] 3) Watering: 5 days apart, water 25ml per hole;

[0025] 4) Fertilization: Apply 700Kg of organic fertilizer and 10-15Kg of urea per mu, and fertilize once every 10 days;

[0026] 5) Harvesting: the leek seedlings are harvested when the height reaches 35 cm, and the height of the root stubble on the surface of the leek is kept greater than 3 cm during harvesting.

Embodiment 3

[0028] A planting method of Chinese chives, comprising the steps of:

[0029] 1) Seedling cultivation: Soak leek seeds in water for 5 hours to obtain germinated leek seeds, then sow the germinated leek seeds on the cultivation soil, spread a layer of plant ash on the surface, the thickness of the plant ash is 2mm, and finally obtain leek seedlings;

[0030] 2) Transplanting: when the height of the leek seedlings reaches 12 cm, transplant the leek seedlings to the field, and dig planting holes in the field. The depth of the planting holes is 8 cm, and the distance between them is 15 cm;

[0031] 3) Watering: 7 days apart, water 30ml per hole;

[0032] 4) Fertilization: apply 720Kg of organic fertilizer and 12Kg of urea per mu, and fertilize once every 12 days;

[0033] 5) Harvesting: the leek seedlings are harvested when the height reaches 45 cm, and the height of the root stubble on the surface of the leek is kept greater than 4 cm during harvesting.

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PUM

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Abstract

The invention relates to the field of crop planting, in particular to a Chinese leek planting method. The Chinese leek planting method comprises the following steps of culturing seedlings: soaking Chinese leek seeds in water for 4-6h so as to obtain sprouted Chinese leek seeds, sprinkling and sowing the sprouted Chinese leek seeds in culturing soil, and sprinkling a layer of plant ash on the surface of the culturing soil so as to obtain Chinese leek seedlings finally, wherein the thickness of the plant ash is 1-3mm; and transplanting the Chinese leek seedlings: when the height of the Chinese leek seedlings reaches 10-15cm, transplanting the Chinese leek seedlings to a land for growing field crops, and excavating planting holes in the land for growing field crops, wherein the depth of the planting holes is 5-10cm, and the spacing between every two adjacent planting holes is 10-20cm. The planting technological process of Chinese leeks is standardized, the output quality and the yield of the Chinese leeks are increased, and the produced Chinese leeks are rich in fragrance, high in moisture content and rich in nutrition, so that the Chinese leek planting method is suitable for popularization and application to large-scale vegetable planting gardens.

Description

technical field [0001] The invention relates to the field of crop planting, in particular to a method for planting leeks. Background technique [0002] Chives, aliases: Fengben, grass stalactites, yangcao, lazy vegetables, long-lived leeks, aphrodisiac grass, flat vegetables, etc.; it belongs to the perennial herb of Liliaceae, with a special strong smell, the rhizome is recumbent, and the bulb is narrow and conical. Fascicles; scale-like skin yellowish-brown, reticular fibrous; leaves basal, strip-shaped, flat; umbels, terminal. The leaves, scapes and flowers are all eaten as vegetables; the seeds, etc. can be used as medicine, which has the effects of nourishing the kidney, invigorating the stomach, refreshing, antiperspirant and astringent. In traditional Chinese medicine, some people call leeks "intestinal cleansing grass". [0003] At present, there is a lack of standardized management for the cultivation of leeks. The quality of the leeks produced is poor, the yield ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00
CPCA01G22/00
Inventor 高志清
Owner 成都新津岷江蔬菜专业合作社
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