Poultry feed additive for improving immunity

Abstract

The invention discloses a poultry feed additive for improving immunity. The additive is prepared from the following raw materials in parts by weight: 3-6 parts of coptis chinensis, 110-120 parts of mung beans, 10-14 parts of stems and roots of berberis virgetorum, 16-20 parts of sedum sarmentosum, 3-6 parts of gentiana filistyla, 10-14 parts of swertia mileensis, 13-17 parts of selaginella labordei, 10-14 parts of saxifraga confertifolia, 13-17 parts of ipomoea batatas, 5-7 parts of radix aucklandiae, 5-7 parts of ligusticum wallichii, 9-11 parts of raw ginger, 28-32 parts of poria cocos, 11-13 parts of fructus mume and 4-6 parts of licorice roots. After the poultry feed additive is taken by poultry, the effects of clearing heat, removing toxicity, relieving summer heat and inducing diuresis can be achieved, the poultry immunity can be improved, and germs carried in poultry bodies can be killed.

Description

technical field [0001] The invention relates to the technical field of feed additives, in particular to a poultry feed additive for improving immunity. Background technique [0002] With the deterioration of the environment and the abuse of many harmful substances, there are more and more epidemic diseases, and the harm to livestock and poultry is also increasing, which leads to a decline in their survival rate or quality. Livestock and poultry have used antibiotics in large quantities for a long time, and their negative effects have also emerged more and more. While antibiotics kill harmful bacteria, they also kill beneficial bacteria. Moreover, the long-term use of antibiotics in livestock and poultry not only produces bacterial resistance to drugs, but also makes drug treatment ineffective after the disease of livestock and poultry. At the same time, drug residues and the impact on the quality of livestock products are a serious problem. Traditional Chinese medicine has ...

AI Technical Summary

Problems solved by technology

However, many of the existing traditional Chinese medicine products either have many types of traditional Chinese medicine, resulting in high cost of raw materials, or the complex process is not suitable for large-scale application, or the effect is not ideal and the drug effect is slow.