Milky tea with functions of whitening and beautifying skin

Abstract

The invention relates to milky tea with functions of whitening and beautifying skin. The milky tea is prepared from 1-3 parts of peach flowers, 1-2 parts of white sesame seeds, 1-3 parts of rose flowers, 1-3 parts of cotton rose flowers, 1-3 parts of apple flowers, 1-2 parts of arabian jasmine flower powder, 150-200 parts of skim milk powder, 10-15 parts of corn gluten meal, 20-25 parts of glucose and 20-25 parts of honey. The milky tea has the functions of whitening skin, detoxifying to beautify skin, clearing away internal heat, clearing liver, improving vision, regulating blood and breath, strengthening the spleen and stomach. When drunk for a long time, the milky tea enables the skin to be clean, white and tender and the color of the face to be red.

Description

technical field [0001] The invention relates to a drink, in particular to a whitening and beautifying milk tea. Background technique [0002] Nowadays, many people like to drink milk tea, especially women, and drinking milk tea has become a common practice. Milk tea shops can be seen in the streets and alleys. These milk teas are basically made of creamer + fruit powder + pearls + cyclamate + tea. The creamer added to the milk tea is mostly made of coconut oil. If you drink too much It is easy to gain weight. Coconut oil contains a lot of saturated fatty acids, which are not easy to be digested by the human body. It is easy to accumulate in the abdomen, which will accelerate the production of cholesterol in the body, and the blood fat will also rise rapidly, forming arteriosclerosis. Drinking a lot for a long time will easily cause high blood pressure, diabetes, etc chronic. Milk tea drinks that are both beautifying and nourishing and healthy are rarely seen on the market ...

AI Technical Summary

Problems solved by technology

Milk tea drinks that are both beautifying and nourishing and healthy are rare in the market