Nutritive steamed rice having efficacy of enriching brain and preparation method of nutritive steamed rice

Abstract

The invention relates to nutritive steamed rice having efficacy of enriching the brain and a preparation method of the nutritive steamed rice. The nutritive steamed rice consists of the following raw materials of polished round-grained rice, millet, oat, black beans, black peanut kernels, fleeceflower roots, radix angelicae sinensis, glossy privet fruits, ginseng, spina date seeds, fructus alpiniae oxyphyllae, sweet corn granules, red jujubes, longan aril, semen juglandis, Chinese yams, walnut kernels, Chinese wolfberry fruits, daylily, honeysuckle flowers, kelp, ginkgo leaves and the like. The nutritive steamed rice is made through the following steps of selecting raw materials, performing cleaning, decocting auxiliary materials, mixing the raw materials, performing soaking at moderate temperature and performing steaming at high temperature. The nutritive steamed rice is reasonable in the compounding ratio of the raw materials, scientific in nutrition structure and rich in various efficacy components, and has the efficacy of nourishing the kidney, invigorating the spleen, enriching the brain and soothing the nerves, and is particularly suitable for crowds that are large in brain usage degree and bad in sleep quality, and suffer from neurataxia. The nutritive steamed rice disclosed by the invention is simple in components and reasonable in compounding ratio; the main raw materials are preferably selected from natural Chinese herbal medicines and common food materials, and the comprehensive effects of the components are utilized, so that the nutritive steamed rice has the efficacy of nourishing the kidney, invigorating the spleen, enriching the brain and soothing the nerves; and the nutritive steamed rice having the efficacy of enriching the brain is simple in components, extensive in sources, low in production cost and simple in technology, and has broad market prospect.

Description

technical field [0001] The invention relates to a nutritious rice and a preparation method thereof, in particular to a nutritious rice with the function of nourishing the brain and a preparation method thereof. Background technique [0002] Traditional Chinese medicine believes that the brain is the sea of ​​marrow, and the kidney governs the bone to produce marrow. If the kidney is deficient, the marrow will not be sufficient, so neurasthenia, insomnia, memory loss, deafness, tinnitus, vertigo, dizziness and other symptoms will occur. If the kidney is not deficient, the brain must be healthy. With the acceleration of the pace of life, people's pressure is also increasing, and consumers' demand for nutritional and health food is increasing. Health benefits are also very limited. Rice is the staple food consumed by more than half of our population. How to achieve corresponding health effects through daily meals is a topic that many people are studying. However, there is no...

AI Technical Summary

Problems solved by technology

However, there is no nutritious rice with the effect of nourishing the brain that is processed by using conventional ingredients such as millet and Chinese herbal medicines in the market.