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Franchet groundcherry fruit health-care beverage and preparation method thereof

A technology for health-care beverages and brocade lanterns, which is applied to the functions of food ingredients, food science, and applications, can solve the problems of not being able to treat both the symptoms and the root causes, restricting the development value of brocade lanterns for health care, and having large side effects, so as to reduce blood cholesterol concentration and enhance Nonspecific immune function, the effect of suppressing cell mutation

Inactive Publication Date: 2017-08-29
王长山
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the clinical treatment of the three highs generally uses western medicines to reduce blood pressure, blood sugar and lipids. These drugs have large side effects and cannot achieve the goal of treating both symptoms and root causes.
[0003] Brocade lantern is a perennial herb of Solanaceae. It has the functions of clearing away heat and dampness, eliminating phlegm and relieving cough, softening hard masses, detoxifying, and anticancer. It is difficult for ordinary people to swallow, thus restricting the health care development value of brocade lanterns

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Kam Lantern Health Beverage is prepared as follows:

[0019] 1) Take 40 grams of brocade lanterns, put the brocade lanterns into the freezer for freezing, the freezing temperature is -20°C, and the freezing time is at least 12 hours;

[0020] 2) Thaw the frozen brocade lantern naturally at room temperature and then beat it to obtain brocade lantern puree;

[0021] 3) Take 15 grams of Lycium barbarum, 18 grams of Acanthopanax, 16 grams of purslane and 10 grams of mulberry, mix the stated weight of Lycium barbarum, Acanthopanax, purslane, mulberry with brocade lantern puree and squeeze out the juice;

[0022] 4) Take 25 grams of honey, 10 grams of Ophiopogon japonicus, 10 grams of cassia twig, 10 grams of nepeta, 10 grams of corn silk and 200 grams of purified water. After mixing with pure water and stirring, boil with strong fire, then heat with slow fire for 10 minutes, filter, and cool the filtered medicinal liquid naturally;

[0023] 5) Finally, mix the juice prepar...

Embodiment 2

[0025] The difference between this embodiment and embodiment 1 is only that: the ratio of raw materials for preparing the brocade lantern health drink is different.

[0026] In the present embodiment, the brocade lantern health drink is made from the raw materials in the following weight proportions, 55 grams of brocade lantern, 10 grams of wolfberry, 12 grams of Acanthopanax, 11 grams of purslane, 5 grams of mulberry, and 10 grams of honey. gram, 5 grams of Ophiopogon japonicus, 5 grams of cassia twig, 5 grams of nepeta, 5 grams of corn silk, and 150 grams of purified water.

[0027] The preparation method of brocade lantern health drink in the present embodiment is the same as embodiment 1.

Embodiment 3

[0029] The difference between this embodiment and embodiment 1 lies in: the proportioning ratio of the raw materials for preparing the brocade lantern health drink is different.

[0030] In this implementation, Zhongjin Lantern health drink is made from the following raw materials in weight ratio: 45 parts of Jin Lantern, 13 parts of Lycium barbarum, 15 parts of Acanthopanax, 14 parts of purslane, 8 parts of mulberry, and 18 parts of honey , 8 parts of Ophiopogon japonicus, 8 parts of Guizhi, 8 parts of Nepeta, 8 parts of corn silk, and 180 parts of purified water.

[0031] The preparation method of brocade lantern health drink in the present embodiment is the same as embodiment 1.

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PUM

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Abstract

The invention discloses a franchet groundcherry fruit health-care beverage and a preparation method thereof. The franchet groundcherry fruit health-care beverage is prepared from the following raw materials by weight: 40 to 55 parts of franchet groundcherry fruit, 10 to 15 parts of wolfberry, 12 to 18 parts of acanthopanax roots, 11 to 16 parts of purslane, 5 to 10 part of mulberry, 10 to 25 parts of honey, 5 to 10 parts of tuber of dwarf lilyturf, 5 to 10 parts of cassia twig, 5 to 10 parts of catnip, 5 to 10 parts of corn silk and 150 to 200 parts of purified water. The franchet groundcherry fruit health-care beverage overcomes the disadvantages that the franchet groundcherry fruit tastes bitter and is hard to swallow; the health-care beverage prepared from the franchet groundcherry fruit has good taste, is suitable for drinking and can condition the symptoms of high blood fat, high blood pressure and high blood sugar after long-term drinking; and with the method provided by the invention, the bitter taste of the franchet groundcherry fruit can be maximally removed, and the health-care beverage having unique taste and suitable for drinking can be prepared from the franchet groundcherry fruit.

Description

technical field [0001] The invention relates to a health drink and a preparation method thereof, in particular to a health drink made from brocade lanterns as a main raw material and a preparation method thereof. Background technique [0002] "Three highs" refers to high blood pressure, high blood sugar (diabetes) and hyperlipidemia. Among the top ten causes of death in China, the number of deaths related to the "three highs" accounted for 27% of the total number of deaths. With the improvement of living standards and changes in the pace of life, high blood pressure, high blood sugar and high blood lipids have become common diseases in the health of middle-aged and elderly people over 50 years old. The number one cause of death. Cardiovascular and cerebrovascular diseases have become the number one killer with the highest cause of death. Cardiovascular and cerebrovascular diseases have the characteristics of "high morbidity, high disability rate, high mortality, high recu...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L33/105A23L2/60
CPCA23L2/02A23L2/60A23L33/105A23V2002/00A23V2200/30A23V2200/328A23V2200/314A23V2200/31
Inventor 王长山
Owner 王长山
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