Cultivation method capable of increasing cherry nutrition content

A technology of nutrient content and cultivation method, applied in cultivation, fertilization method, fertilization device and other directions, can solve the problems of cherry fruit quality decline and soil environment impact, and achieve the effects of increasing root exudates, promoting growth, and promoting nutrient synthesis.

Inactive Publication Date: 2017-10-13
HEFEI RUNYU AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Cherry, the fruit color is bright, crystal clear and beautiful, the pulp is soft and juicy, rich in nutrition, excellent in fresh flavor, and has high economic value; but the cultivation of cherry at this stage not only has a serious impact on the soil environment, but also leads to the deterioration of the quality of cherry fruit. Therefore, inventing a kind of cherry cultivation method that can effectively solve the above problems can effectively promote the rapid development of the cherry industry

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] In the embodiment of the present invention, a kind of cultivation method that promotes cherry nutrient content, concrete method is as follows:

[0021] (1) Before the cherry tree sprouts, deeply plow the soil of the planting site by 20~22cm, water twice in a row, the interval is 4~5 days, and the amount of watering is 670mL / plant each time, 2~3 days after the watering ends Apply bio-organic fertilizer to the root of the ditch, the depth of root application is 18~20cm, and the soil is compacted after root application;

[0022] The bio-organic fertilizer is made of the following raw materials in parts by weight: 330 parts of horse manure, 110 parts of pepper meal, 42 parts of fresh pine leaves, 37 parts of fresh ginkgo leaves, 6 parts of diatomaceous earth, and 0.6 parts of composite biological bacteria;

[0023] (2) Spray the nutrient solution on the leaves at the early flowering stage and the early fruiting stage respectively, and thin out the weak flowers and weak frui...

Embodiment 2

[0033] In the embodiment of the present invention, a kind of cultivation method that promotes cherry nutrient content, concrete method is as follows:

[0034] (1) Before the cherry tree sprouts, deeply plow the soil of the planting site by 20~22cm, water twice in a row, the interval is 4~5 days, and the amount of watering is 675mL / plant each time, 2~3 days after the watering is over Apply bio-organic fertilizer to the root of the ditch, the depth of root application is 18~20cm, and the soil is compacted after root application;

[0035] The bio-organic fertilizer is made from the following raw materials in parts by weight: 335 parts of horse manure, 115 parts of pepper meal, 44 parts of fresh pine leaves, 38 parts of fresh ginkgo leaves, 6.5 parts of diatomaceous earth, and 0.65 parts of composite biological bacteria;

[0036] (2) Spray the nutrient solution on the leaves at the early flowering stage and the early fruiting stage respectively, and thin out the weak flowers and w...

Embodiment 3

[0046] In the embodiment of the present invention, a kind of cultivation method that promotes cherry nutrient content, concrete method is as follows:

[0047] (1) Before the cherry tree sprouts, deeply plow the soil of the planting site by 20~22cm, water twice in a row, the interval is 4~5 days, and the amount of watering is 680mL / plant each time, 2~3 days after the watering is over Apply bio-organic fertilizer to the root of the ditch, the depth of root application is 18~20cm, and the soil is compacted after root application;

[0048] The bio-organic fertilizer is made of the following raw materials in parts by weight: 340 parts of horse manure, 120 parts of chili meal, 46 parts of fresh pine leaves, 39 parts of fresh ginkgo leaves, 7 parts of diatomaceous earth, and 0.7 parts of composite biological bacteria;

[0049](2) Spray the nutrient solution on the leaves at the early flowering stage and the early fruiting stage respectively, and thin out the weak flowers and weak fru...

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PUM

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Abstract

The invention belongs to the technical field of fruit planting and particularly relates to a cultivation method capable of increasing cherry nutrition content. The cultivation method specifically includes the steps of firstly, before cherry trees germinate, planting field soil is deeply ploughed at the depth of 20-22cm, watering is continuously performed twice, the time interval between two watering is 4-5 days, the watering quantity of each watering is 670-680mL/plant, furrowing is performed 2-3 days after the watering, biological organic fertilizer is applied to the roots of the cherry trees, the root application depth is 18-20cm, and compacting the soil after the root application; secondly, nutritional liquid is sprayed to leaf surfaces once before blossoming, the nutritional liquid is sprayed to the leaf surfaces once before fruiting, and weak flowers and weak fruits are removed before the nutritional liquid spraying; a calcium superphosphate aqueous solution is applied to the roots of the cherry trees from the period before blossoming until harvesting, the root application is performed every other 16-18 days, and the root application quantity of each time is 245-250mL/plant. By the method, the soluble solid content, titratable acid content and VC content of cherries can be increased effectively, and the flavor and nutritional value of the cherries can be increased.

Description

technical field [0001] The invention belongs to the technical field of fruit planting, in particular to a cultivation method for improving the nutritional content of cherries. Background technique [0002] Cherry, the fruit color is bright, crystal clear and beautiful, the pulp is soft and juicy, rich in nutrition, excellent in fresh flavor, and has high economic value; but the cultivation of cherry at this stage not only has a serious impact on the soil environment, but also leads to the deterioration of the quality of cherry fruit. Therefore, inventing a kind of cultivation method of cherry that can effectively solve the above problems can effectively promote the rapid development of cherry industry. Contents of the invention [0003] In view of the above problems, the present invention aims to provide a cultivation method for improving the nutritional content of cherries. [0004] The present invention is realized through the following technical solutions: [0005] A ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G17/00A01C21/00
CPCA01G17/005A01C21/00
Inventor 吴邦柱
Owner HEFEI RUNYU AGRI TECH CO LTD
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