Formula of health-care medicine wine with rheumatism treating effect and preparation method thereof
A technology for health care medicinal wine and rheumatism, applied in the field of brewing technology and Chinese herbal medicine health care, can solve the problems of slow effect, easy recurrence, and insignificant curative effect, and achieve the effects of reducing uric acid, relieving arthritis, and relieving gout pain.
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Embodiment 1
[0031] The health-care medicinal wine for treating rheumatism produced in this embodiment is made of the following raw materials by weight: 40 parts by weight of radish, 30 parts of cucumber, 20 parts of ebony, 15 parts of celery, 15 parts of lentils, 10 parts of coix seed, 10 parts of koji, 20 parts of functional additives and 8 parts of xylitol; among them, the functional additives consist of the following parts by weight of raw materials: 40 parts of aconite, 30 parts of Qianjianjian, 10 parts of burrowing wind, 15 parts of windbreak, 10 parts of honeysuckle, 45 parts of peony, 30 parts of peony, 30 parts of licorice, 60 parts of Chinese yam, 15 parts of Siegesbeckia sibiricum, 10 parts of honeysuckle and 5 parts of mulberry branch; Koji is composed of the following raw materials by weight: 200 parts of glutinous rice, 50 parts of japonica rice, peas 50 portions, 50 portions of mung beans, 15 portions of spatholobi, 15 portions of wine cake leaves, 10 portions of Sichuan blac...
Embodiment 2
[0044] The health medicinal wine for treating rheumatism produced in this embodiment is made of the following raw materials by weight: 45 parts of radish, 35 parts of cucumber, 25 parts of ebony, 20 parts of celery, 20 parts of lentils, 15 parts of coix seed, 15 parts of koji 25 parts of sex aids and 15 parts of xylitol; among them, the functional additives are composed of the following parts by weight of raw materials: 50 parts of aconite, 40 parts of Qianjianjian, 15 parts of burrowing wind, 20 parts of windbreak, 13 parts of honeysuckle, Duhuo 55 parts, 40 parts of peony, 45 parts of licorice, 70 parts of Chinese yam, 18 parts of Siegesbeckiae 18 parts, 13 parts of honeysuckle vine, and 7 parts of mulberry branches; Koji consists of the following parts by weight: 250 parts of glutinous rice, 65 parts of japonica rice, 65 parts of peas Servings, 65 portions of mung beans, 20 portions of Cortex spatholobi, 20 portions of wine cake leaves, 15 portions of Chuanwu, 15 portions of ...
Embodiment 3
[0057] The health-care medicinal wine for treating rheumatism produced in this embodiment is made of the following raw materials: 50 parts by weight of radish, 40 parts of cucumber, 35 parts of ebony, 25 parts of celery, 25 parts of lentils, 20 parts of coix seed, 20 parts of koji, function 35 parts of sex aids and 20 parts of xylitol; among them, the functional additives are composed of the following parts by weight of raw materials: 65 parts of aconite, 50 parts of Qianjianjian, 20 parts of burrowing wind, 25 parts of windbreak, 15 parts of honeysuckle, Duhuo 65 parts, 50 parts of peony, 55 parts of licorice, 80 parts of Chinese yam, 20 parts of Siegesbeckiae 20 parts, 15 parts of honeysuckle vine and 9 parts of mulberry branch; Koji consists of the following raw materials by weight: 300 parts of glutinous rice, 80 parts of japonica rice, 80 parts of peas Servings, 80 servings of mung beans, 35 servings of spatholobi, 25 servings of wine cake leaves, 20 servings of Chuanwu, 20...
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