Solid beverage capable of treating pharyngitis and making method of solid beverage

A technology for solid beverage and pharyngitis, which is applied in the field of solid beverage for treating pharyngitis and its preparation, can solve the problems of low cure rate and poor effect, and achieves the effect of improving body resistance and achieving remarkable effect.

Inactive Publication Date: 2018-03-27
荣成奥汛海洋生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these treatments are ineffective and have a low cure rate

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A method for preparing a solid beverage for treating pharyngitis, the preparation steps are as follows:

[0023] ⑴Raw material processing

[0024] Weigh 10 parts of chrysanthemum, 10 parts of fat sea, 6 parts of honeysuckle, 8 parts of licorice, and 15 parts of eucalyptus leaves, pulverize them with an ultrafine pulverizer, add the obtained powder into water, decoct three times, filter, Take the supernatant and set aside;

[0025] (2) Mixing

[0026] Weigh 6 parts of stachyose, 6 parts of dextrin, 40 parts of milk powder and 2 parts of sweetener and add them to the supernatant obtained in step (1) for mixing, then use a colloid mill to homogenize for 12 minutes;

[0027] (3) concentrated

[0028] The homogeneous material obtained in step (2) is concentrated in vacuo until the solids reach 45%;

[0029] (4) frozen

[0030] Freeze the concentrate obtained in step (3) until it becomes ice-like, and then put it into a freeze dryer for freeze drying. The parameters of t...

Embodiment 2

[0036] A method for preparing a solid beverage for treating pharyngitis, the preparation steps are as follows:

[0037] ⑴Raw material processing

[0038] Weigh 12 parts of chrysanthemum, 7 parts of fat sea, 12 parts of honeysuckle, 7 parts of licorice, and 12 parts of eucalyptus leaves, pulverize them with an ultrafine pulverizer, add the obtained powder into water, decoct three times, filter, Take the supernatant and set aside;

[0039] (2) Mixing

[0040] Weigh 5 parts of stachyose, 8 parts of dextrin, 50 parts of milk powder and 1 part of sweetener and add them to the supernatant obtained in step (1) for mixing, and then use a colloid mill to homogenize for 15 minutes;

[0041] (3) concentrated

[0042] The homogeneous material obtained in step (2) is vacuum concentrated until the solids reach 50%;

[0043] (4) frozen

[0044] Freeze the concentrate obtained in step (3) until it becomes ice-like, and then put it into a freeze dryer for freeze drying. The parameters of ...

Embodiment 3

[0050] A method for preparing a solid beverage for treating pharyngitis, the preparation steps are as follows:

[0051] ⑴Raw material processing

[0052] Weigh 8 parts of chrysanthemum, 11 parts of fat sea, 5 parts of honeysuckle, 10 parts of licorice, and 16 parts of eucalyptus leaves, pulverize them with an ultrafine pulverizer, add the obtained powder into water, decoct three times, filter, Take the supernatant and set aside;

[0053] (2) Mixing

[0054] Weigh 8 parts of stachyose, 5 parts of dextrin, 25 parts of milk powder and 3 parts of sweetener and add them to the supernatant obtained in step (1) for mixing, and then use a colloid mill to homogenize for 10 minutes;

[0055] (3) concentrated

[0056] The homogeneous material obtained in step (2) is vacuum-concentrated until the solids reach 35%;

[0057] (4) frozen

[0058] Freeze the concentrate obtained in step (3) until it becomes ice-like, and then put it into a freeze dryer for freeze drying. The parameters of...

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PUM

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Abstract

The invention discloses a solid beverage capable of treating pharyngitis and a making method of the solid beverage. The solid beverage is made from the following raw materials in parts by weight: 8-12parts of chrysanthemum flowers, 7-11 parts of semen sterculiae lychnophorae, 5-12 parts of honeysuckle flowers, 7-10 parts of licorice roots, 12-16 parts of eucalyptus leaves, 5-8 parts of stachyose,5-8 parts of dextrin, 25-50 parts of milk powder and 1-3 parts of a sweetening agent. The making method of the solid beverage comprises the making steps of (1) treating raw materials; (2) performingmaterial mixing; (3) performing concentration; (4) performing freezing; (5) performing crushing; and (6) performing packaging. According to the solid beverage disclosed by the invention, medicinal andedible plants are used as main materials, and various components are in synergistic reaction, so that the solid beverage can diminish inflammation and enhance organism immunity, has the efficacy of nourishing yin, clearing heat, relieving sore throat and nourishing throat, and can be suitable for ordinary crowds.

Description

technical field [0001] The invention relates to a non-alcoholic beverage, in particular to a solid beverage for treating pharyngitis and a preparation method thereof. Background technique [0002] Pharyngitis is caused by cold, excessive fatigue, excessive smoking and alcohol, etc., which reduce the body's resistance and cause the invasion of pathogenic microorganisms. Pharyngitis causes symptoms such as dryness, burning, pain, and itching of the pharynx. Long-term non-healing will affect other physiological systems such as trachea and bronchi. At present, there are many treatments for pharyngitis. Western medicines such as Watermelon Cream and Du Laifen are commonly used in Western medicine, and Chinese patent medicines such as Mahuang Decoction and Niuhuangjiedu Pills are commonly used in traditional Chinese medicine. However, these treatments are ineffective and have a low cure rate. Contents of the invention [0003] In order to overcome the deficiencies in the prio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L2/52A23L2/60A23L33/105A23L33/10
CPCA23L2/39A23L2/52A23L2/60A23L33/10A23L33/105A23V2002/00A23V2200/324A23V2200/30
Inventor 鞠文明于江鞠春梅
Owner 荣成奥汛海洋生物科技有限公司
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