Cutting Hibiscus sabdariffa L. bonsai manufacture method

A production method and technology of roselle, applied in botany equipment and methods, horticulture, vegetative propagation, etc., can solve problems such as roselle that have not been seen yet, achieve the effect of broadening the scope of popularization and application, and improving economic benefits

Inactive Publication Date: 2019-08-20
GUANGXI ZHUANG AUTONOMOUS REGION ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The sepals of roselle at the mature stage are rose red or purple red, which is of great ornamental value and suitable as an ornamental flower. However, there are no related reports on the use of roselle for bonsai production.

Method used

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  • Cutting Hibiscus sabdariffa L. bonsai manufacture method
  • Cutting Hibiscus sabdariffa L. bonsai manufacture method
  • Cutting Hibiscus sabdariffa L. bonsai manufacture method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1 Spring cuttage makes the method for roselle bonsai

[0026] The test materials Roselle MG1501-1 and MG1502-2 in this example are stable strains bred by the Economic Crops Research Institute of Guangxi Academy of Agricultural Sciences. And the sepals of MG1501-1 and MG1502-2 were all purple.

[0027] 1. The method for making roselle bonsai from cuttings in spring includes the following steps:

[0028] (1) Preparation of culture soil, choose Yinong Saishi brand nutrient soil matrix, mix soil with hymexazol for disinfection, mix soil with 1g of hymexazol and 15kg of nutrient soil for disinfection, and then put it into a 20cm in diameter and 20cm deep In a round flower pot, pour enough water and set aside.

[0029] (2) Selection of ear-harvesting plants, choose healthy plants that have entered the flowering stage as ear-harvesting plants. The cultivation method of the plants in the flowering stage is as follows: sowing and cultivating seedlings in late March...

Embodiment 2

[0037] Embodiment 2 The method for making roselle bonsai by cuttings in autumn

[0038] The test materials Roselle MG1501-1 and MG1502-2 in this example are stable strains bred by the Economic Crops Research Institute of Guangxi Academy of Agricultural Sciences. And the sepals of MG1501-1 and MG1502-2 were all purple.

[0039] 1. The method for making roselle bonsai by cuttings in autumn includes the following steps:

[0040] (1) Preparation of culture soil, select the nutrient soil substrate, mix the soil with hymexazol for disinfection, mix soil with 1g of hymexazol and 15kg of nutrient soil for disinfection, and then put it into a circular flowerpot with a diameter of 20cm and a depth of 20cm , pour enough water and set aside.

[0041] (2) Selection of ear-harvesting plants, choose healthy plants that have entered the flowering stage as ear-harvesting plants.

[0042] (3) Preparation of cuttings: Select the branches in the middle and upper part of the ear-picking plant, ...

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Abstract

The invention belongs to the technical field of bonsai manufacture, and particularly relates to a cutting Hibiscus sabdariffa L. bonsai manufacture method which includes the steps: (1) culture soil preparation; (2) scion-plucking plant selection; (3) cutting shoot preparation; (4) rooting solution soaking; (5) cutting shoot cuttage; (6) shading treatment; (7) management after cutting. Branches onthe middle upper portion of a plant at a flowering stage are selected for cuttage, undersized and stocky Hibiscus sabdariffa L. with many flowers and fruits and great ornamental values can be culturedin spring or autumn by means of soaking in rooting agents, covering of a sunshade net and the like, the gap of a Hibiscus sabdariffa L. bonsai is filled in, and economic benefits of the Hibiscus sabdariffa L. are improved.

Description

technical field [0001] The invention belongs to the technical field of bonsai making, in particular to a method for making a cutting type roselle bonsai. Background technique [0002] Roselle (Hibiscus sabdariffa L.) is a plant of the Malvaceae Hibiscus genus, also known as Roselle, mountain eggplant, and heart K. Tropical and subtropical short-day economic crops with multiple nutritional values, medicinal values ​​and health functions. The dried or fresh products of roselle calyx have the most commercial value. The flower calyx is a fleshy structure, juicy, rich in protein, organic acids, vitamin C, various amino acids, and minerals needed by the human body, such as iron and calcium. , phosphorus, etc. have good edible nutritional value, and the hibiscus acid, anthocyanins, and reducing sugars contained in roselle have important medicinal and health effects on the human body. The sepals of roselle at the mature stage are rose red or purple, which are of great ornamental v...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G22/60A01G2/10
CPCA01G2/10A01G22/60
Inventor 赵艳红侯文焕廖小芳唐兴富李初英
Owner GUANGXI ZHUANG AUTONOMOUS REGION ACAD OF AGRI SCI
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