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An intelligent control and cooking machine technology, applied in the field of cooking machines, can solve the problems of insufficient stirring of ingredients, poor mixing and mixing effect of ingredients, and poor user experience, so as to reduce heat loss, scrape the bottom thoroughly, and stick to the High degree of effect
Active Publication Date: 2021-04-30
江门市永成厨具设备有限公司
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[0004] The present invention provides an intelligently controlled automatic cooking machine, which can effectively solve the problem that the automatic cooking machines currently on the market cannot fully stir the food materials and the pot body in the above background technology, so that the stirring and mixing effect of the food materials is poor, and the device is complicated and relatively difficult to operate. Trouble, a problem that brings users a bad experience
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[0043] Example: such as Figure 1-8 As shown, the present invention provides a technical solution, an intelligent control automatic cooking machine, including a pot body 1, the pot body 1 is a hemispherical structure, an arc-shaped discharge groove is provided at the top edge of the pot body 1, and the bottom end of the pot body 1 A heating device is provided to facilitate heating of the pot body 1. A pot support 2 is installed on the outside of the pot body 1. A temperature control box 3 is installed on the top side of the pot support 2. The top side of the pot support 2 corresponds to the temperature control box 3. A support plate 4 is installed at the position, and the top of the support plate 4 is rotatably connected with a connecting plate 5 , a pull bar 6 is installed on the top of one end of the connecting plate 5 , and a pot cover 7 is installed at the bottom of one end of the connecting plate 5 . The position corresponding to the bottom end of the pot cover 7 is an ar...
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Abstract
The invention discloses an intelligent control automatic cooker.The automatic cooker comprises a pot body, a pot frame is installed outside the pot body, a temperature control box is installed on one side of the top end of the pot frame, a supporting plate is installed at the position, corresponding to the temperature control box, of one side of the top end of the pot frame, a connecting plate is rotatably connected to the top end of the supporting plate, a pull rod is installed at the top end of one end of the connecting plate, a pot cover is installed at the bottom end of one end of the connecting plate, the pot body is sleeved with an external heat preservation cylinder, and rotating shafts are symmetrically installed on the outer end face of the pot body. By arranging a stirring motor, a stirring rod, a connecting cross rod, an arc-shaped rod, a connecting block, a rotating hole, a limit shaft, a clamping plate and a scraping plate, the stirring motor drives the arc-shaped rod and the scraping plate in the pot to rotate in the pot to stir and mix internal food materials, so that the internal food materials are stirred more uniformly, the scraping plate makes full contact with the pot body, the attachment degree is high, no stirring dead angle exists in the pot, bottom scraping is more thorough, and the pot pasting phenomenon is not likely to happen.
Description
technical field [0001] The invention relates to the technical field of cooking machines, in particular to an intelligently controlled automatic cooking machine. Background technique [0002] Fully automatic stirring wok is widely used in the processing of candy, pharmaceuticals, dairy products, wine, cakes, candied fruit, beverages, canned food, stewed food, etc. It can also be used in large restaurants or canteens to cook soup, cook vegetables, stew meat, porridge, etc. It is favored by the processing industries such as stuffing and sauce production enterprises, cooked meat enterprises, condiment enterprises, etc. It is a high-quality equipment for food processing to improve quality, shorten time, and improve working conditions. It is also suitable for chemical industry, light industry, battery, etc. Mixing, reaction, dispersion, dissolution, tempering, concentration, etc. of multi-component solid-solid phase, solid-liquid phase, and liquid-liquid phase materials required i...
Claims
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Application Information
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