Active taxus cuspidata tea and preparation method thereof

A technology of yew and activity, applied in the field of active yew tea and its preparation, can solve the problems that the overall efficacy of yew tea cannot be improved, and yew tea has no medicinal effect, so as to improve the fusion effect, improve the preparation quality, The effect of regulating immunity

Pending Publication Date: 2021-05-07
康德鹏
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is in order to solve the shortcoming that exists in the prior art, as: when the yew tea is prepared, it is also a relatively traditional preparation step. The step of adding some Chinese medicinal materials in the preparation process is not added, so that the prepared and produced yew tea does not have good and effective medicinal effects, and the overall efficacy of yew tea cannot be improved; certain improvements are needed, and a proposed A kind of active yew tea and preparation method thereof

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] An active yew tea, comprising the following material components: yew leaves, chrysanthemums, licorice and Chinese medicinal materials, the addition of the yew, chrysanthemum, licorice and Chinese medicinal materials is respectively 55g, 4g, 10g and 40g, and the Chinese medicinal materials Honeysuckle, Cordyceps, Tangerine Peel, Lycium barbarum and Astragalus are 12g, 5g, 8g, 3g and 12g respectively.

[0032] A preparation method of active yew tea, comprising the steps of:

[0033] S1. Take the Chinese herbal medicines and place them in a cooking tank, add twice as much water as the Chinese herbal medicines, increase the temperature in the cooking tank to 200°C, and cook the Chinese medicinal materials for 2 hours;

[0034] S2. Lower the cooking temperature to 60°C, and then decoct the Chinese medicinal materials for 20 minutes. After decoction, use the sieve structure to filter the decoction, and retain the filter residue;

[0035] S3. Put the filter residue in a dryin...

Embodiment 2

[0045] An active yew tea, comprising the following material components: yew leaves, chrysanthemum, licorice and Chinese medicinal materials, the addition of the yew, chrysanthemum, licorice and Chinese medicinal materials are respectively 55g, 4g, 10g and 40g, and the Chinese medicinal materials Honeysuckle, Cordyceps, Tangerine Peel, Lycium barbarum and Astragalus are 12g, 5g, 8g, 3g and 12g respectively.

[0046] A preparation method of active yew tea, comprising the steps of:

[0047]S1. Take the Chinese herbal medicines and place them in the cooking tank, add twice as much water as the Chinese herbal medicines, raise the temperature in the cooking tank to 220°C, and cook the Chinese herbal medicines for 2.5 hours;

[0048] S2. Lower the cooking temperature to 65°C, and then decoct the Chinese medicinal materials for 30 minutes. After the decoction, use the sieve structure to filter the decoction, and retain the filter residue;

[0049] S3, placing the filter residue in a ...

Embodiment 3

[0059] An active yew tea, comprising the following material components: yew leaves, chrysanthemums, licorice and Chinese medicinal materials, the addition of the yew, chrysanthemum, licorice and Chinese medicinal materials is respectively 55g, 4g, 10g and 40g, and the Chinese medicinal materials Honeysuckle, Cordyceps, Tangerine Peel, Lycium barbarum and Astragalus are 12g, 5g, 8g, 3g and 12g respectively.

[0060] A preparation method of active yew tea, comprising the steps of:

[0061] S1. Take the Chinese herbal medicines and place them in a cooking tank, add twice as much water as the Chinese herbal medicines, raise the temperature in the cooking tank to 265°C, and cook the Chinese medicinal materials for 3 hours;

[0062] S2. Lower the cooking temperature to 60-70°C, and then decoct the Chinese medicinal materials for 37 minutes. After decoction, use the sieve structure to filter the decoction, and retain the filter residue;

[0063] S3, placing the filter residue in a d...

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PUM

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Abstract

The present invention discloses active taxus chinensis tea, and relates to the technical field of taxus chinensis tea preparation. The active taxus chinensis tea comprises the following material components of taxus chinensis leaves, chrysanthemums, licorice roots and traditional Chinese medicinal materials, wherein the addition amounts of the taxus chinensis leaves, the chrysanthemums, the licorice roots and the traditional Chinese medicinal materials are 55 g, 4 g, 10 g and 40 g respectively. According to the invention, a few traditional Chinese medicinal materials are added into the raw materials, and the traditional Chinese medicinal materials are effectively treated in the steps of a method; the traditional Chinese medicinal materials can greatly improve the overall medicinal effect of the taxus chinensis tea, the overall quality of the taxus chinensis tea is improved, and the taxus chinensis tea not only has the refreshing function, but also has the functions of effectively cleaning intestinal tracts, eliminating in-vivo viruses, warming the kidney, stimulating menstrual flow, inhibiting bacteria, diminishing inflammation, regulating immunity and inhibiting tumors; meanwhile, the multiple circulating fermentation treatment step is set in the method, so that the preparation quality of the taxus chinensis tea can be greatly improved; and meanwhile, the fermentation step is set after traditional Chinese medicinal material powder and the taxus chinensis tea are mixed, so that the fusion effect of the traditional Chinese medicinal materials and the taxus chinensis tea can be greatly improved.

Description

technical field [0001] The invention relates to the technical field of yew tea preparation, in particular to an active yew tea and a preparation method thereof. Background technique [0002] Yew, also known as yew, because it grows the same fruit as red beans, belongs to the genus Taxus yew, and is a precious and tertiary relic tree species. Its material is excellent, straight texture, compact structure, high elasticity, high mechanical strength, luster, fragrance, corrosion resistance, not easy to crack and warp, does not contain turpentine, narrow yellowish white sapwood, purple reddish brown heartwood (yew is therefore named), yew tea is also a kind of tea with better efficacy. [0003] The preparation of yew tea is also a relatively traditional preparation step. After the yew tea is obtained, it is produced through ordinary and simple tea-making steps, without adding some steps of adding some Chinese medicinal materials in the preparation process, so that the preparatio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 康德鹏
Owner 康德鹏
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