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Health-preserving tea capable of cleaning human body garbage and reducing hypertension, hyperglycemia and hyperlipidemia and processing technology

A processing technology and a technology for lowering the three heights, applied in the field of health tea, can solve the problem of unfavorable cleaning and lowering the three heights, and achieve the effect of light hands and feet

Pending Publication Date: 2021-06-25
苏州市海志涛茶叶有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Health-preserving tea is a tea drink made with tea as the main raw material, combined with different ingredients or medicinal materials according to special factors such as seasons or physique, and achieves the purpose of health care by drinking tea. The formula in existing health-preserving teas usually uses Mixed production of tea and other artificially prepared health-preserving products. Drinking the health-preserving tea prepared by using this formula is not conducive to cleaning up the garbage in the human body and achieving the effect of reducing the three highs. Health tea and processing technology are necessary

Method used

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  • Health-preserving tea capable of cleaning human body garbage and reducing hypertension, hyperglycemia and hyperlipidemia and processing technology

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A health-preserving tea capable of cleaning up human waste and reducing three highs. The formula includes: green tea, ginkgo leaves, cassia seeds, kudzu root, white chrysanthemum and licorice. The parts by weight of each component are: 1.9-2.1 parts of green tea, 1.9-2.1 parts of Ginkgo biloba, 1.4-1.6 parts of cassia, 1.4-1.6 parts of kudzu root, 2.9-3.1 parts of white chrysanthemum and 1.4-1.6 parts of licorice, and the cassia is cooked cassia.

[0023] A processing technology of health-preserving tea capable of cleaning up human waste and reducing three high levels, comprising the following steps: Step 1, raw material selection; Step 2, crushing treatment; Step 3, raw material weighing; Step 4, raw material stirring; Step 5, static treatment ; Step six, measure and pack;

[0024] Wherein in above-mentioned step one, at first select respectively a certain amount of green tea, ginkgo leaf, cassia seed, kudzu root, white chrysanthemum and licorice for subsequent use;

...

Embodiment 2

[0031] A health-preserving tea capable of cleaning up human waste and reducing three highs. The formula includes: green tea, ginkgo leaves, cassia seeds, kudzu root, white chrysanthemum and licorice. The parts by weight of each component are: 1.9-2.1 parts of green tea, 1.9-2.1 parts of Ginkgo biloba, 1.4-1.6 parts of cassia, 1.4-1.6 parts of kudzu root, 2.9-3.1 parts of white chrysanthemum and 1.4-1.6 parts of licorice, and the cassia is cooked cassia.

[0032] A processing technology of health-preserving tea capable of cleaning up human waste and reducing three high levels, comprising the following steps: Step 1, raw material selection; Step 2, crushing treatment; Step 3, raw material weighing; Step 4, raw material stirring; Step 5, static treatment ; Step six, measure and pack;

[0033] Wherein in above-mentioned step one, at first select respectively a certain amount of green tea, ginkgo leaf, cassia seed, kudzu root, white chrysanthemum and licorice for subsequent use;

...

Embodiment 3

[0040] A health-preserving tea capable of cleaning up human waste and reducing three highs. The formula includes: green tea, ginkgo leaves, cassia seeds, kudzu root, white chrysanthemum and licorice. The parts by weight of each component are: 1.9-2.1 parts of green tea, 1.9-2.1 parts of Ginkgo biloba, 1.4-1.6 parts of cassia, 1.4-1.6 parts of kudzu root, 2.9-3.1 parts of white chrysanthemum and 1.4-1.6 parts of licorice, and the cassia is cooked cassia.

[0041] A processing technology of health-preserving tea capable of cleaning up human waste and reducing three high levels, comprising the following steps: Step 1, raw material selection; Step 2, crushing treatment; Step 3, raw material weighing; Step 4, raw material stirring; Step 5, static treatment ; Step six, measure and pack;

[0042] Wherein in above-mentioned step one, at first select respectively a certain amount of green tea, ginkgo leaf, cassia seed, kudzu root, white chrysanthemum and licorice for subsequent use;

...

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PUM

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Abstract

The invention discloses health-preserving tea capable of clearing human body garbage and reducing hypertension, hyperglycemia and hyperlipidemia and a processing technology. The health-preserving tea comprises the following components in parts by weight: 1.9-2.1 parts of green tea, 1.9-2.1 parts of ginkgo leaves, 1.4-1.6 parts of cassia seeds, 1.4-1.6 parts of kudzuvine roots, 2.9-3.1 parts of white chrysanthemums and 1.4-1.6 parts of liquorice. The processing technology of health-preserving tea capable of cleaning human body garbage and reducing hypertension, hyperlipidemia and hyperglycemia comprises the following steps: step 1, selecting raw materials; step 2, carrying out crushing treatment; step 3, weighing the raw materials; step 4, stirring the raw materials; step 5, carrying out static treatment; and step 6, carrying out metering and packaging; According to the health-preserving tea capable of cleaning the human body garbage and reducing hypertension, hyperlipidemia and hyperglycemia, the tea and the green plants are adopted as a formula of the health-preserving tea, a traditional formula for preparing the health-preserving tea is changed, the tea and the green plants are effectively combined to form the health-preserving tea, and the effects of cleaning the human body garbage and reducing the reducing hypertension, hyperlipidemia and hyperglycemia are facilitated.

Description

technical field [0001] The invention relates to the technical field of health-preserving tea, in particular to a health-preserving tea capable of cleaning up human waste and reducing three high levels and its processing technology. Background technique [0002] Health-preserving tea is a tea drink made with tea as the main raw material, with different ingredients or medicinal materials according to special factors such as seasons or physique, and achieves the purpose of health care by drinking tea. The formula in existing health-preserving teas usually uses Mixed production of tea and other artificially prepared health-preserving products. Drinking the health-preserving tea prepared by using this formula is not conducive to cleaning up the garbage in the human body and achieving the effect of reducing the three highs. Health tea and processing technology are very necessary. Contents of the invention [0003] The object of the present invention is to provide a health-prese...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
CPCA23F3/14
Inventor 徐志坚
Owner 苏州市海志涛茶叶有限公司
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