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Solid beverage capable of rapidly improving blood oxygen saturation of human body and preparation technology

A technology of solid beverage and preparation process, which is applied in the direction of tea extraction, cleaning methods and utensils, chemical instruments and methods, etc., can solve the problems of not much energy, not much beverage, not easy to carry, etc., to reduce waste, reduce the number of equipment, The effect of increasing the preparation speed

Pending Publication Date: 2021-10-22
重庆氧多宝生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to make up for the deficiencies in the prior art and solve the problem that there are not many beverages for improving the blood oxygen concentration of the human body, and most of them are liquids, which are not easy to carry, and at the same time, the existing solid beverages contain little energy, the invention proposes A solid beverage capable of rapidly increasing blood oxygen saturation of human body and its preparation process

Method used

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  • Solid beverage capable of rapidly improving blood oxygen saturation of human body and preparation technology
  • Solid beverage capable of rapidly improving blood oxygen saturation of human body and preparation technology
  • Solid beverage capable of rapidly improving blood oxygen saturation of human body and preparation technology

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] A solid beverage that can rapidly increase the oxygen saturation of human blood, consisting of the following raw materials in parts by weight: 5 parts of green tea powder granules, 5 parts of coriander root powder granules, 5 parts of apple fruit powder, 3 parts of tea theanine granules, anthocyanins 1 part, 1 part of vitamin C granule, 0.1 part of vitamin B1, 0.1 part of vitamin B6, 1 part of sucralose, 1 part of potassium chloride, 2 parts of table salt, 8 parts of food additives;

[0041] Nine cups of the same beverage were brewed using the solid beverage prepared in this example that can quickly increase the oxygen saturation of the human body, and after the brewing was completed, three male adults aged 25, 30 and 35 were selected to conduct Drink it, and then check and record the blood oxygen saturation of the people who drink it the next day.

Embodiment 2

[0043] A solid beverage that can rapidly increase the oxygen saturation of human blood, consisting of the following raw materials in parts by weight: 7 parts of green tea powder granules, 7 parts of coriander root powder granules, 7 parts of apple fruit powder, 5 parts of tea theanine granules, anthocyanins 2 parts, 1 part of vitamin C granule, 0.1 part of vitamin B1, 0.1 part of vitamin B6, 2 parts of sucralose, 2 parts of potassium chloride, 3 parts of table salt, 9 parts of food additives;

[0044] Nine cups of the same beverage were brewed using the solid beverage prepared in this example that can quickly increase the oxygen saturation of the human body, and after the brewing was completed, three male adults aged 25, 30 and 35 were selected to conduct Drink it, and then check and record the blood oxygen saturation of the people who drink it the next day.

Embodiment 3

[0046] A solid beverage that can rapidly increase the oxygen saturation of human blood, consisting of the following raw materials in parts by weight: 10 parts of green tea powder granules, 10 parts of coriander root powder granules, 8 parts of apple fruit powder, 8 parts of tea theanine granules, anthocyanins 3 parts, 1 part of vitamin C granule, 0.1 part of vitamin B1, 0.1 part of vitamin B6, 3 parts of sucralose, 3 parts of potassium chloride, 4 parts of table salt, 10 parts of food additives;

[0047] Nine cups of the same beverage were brewed using the solid beverage prepared in this example that can quickly increase the oxygen saturation of the human body, and after the brewing was completed, three male adults aged 25, 30 and 35 were selected to conduct Drink it, and then check and record the blood oxygen saturation of the people who drink it the next day.

[0048] 25 years old 30 years old 35 years old Embodiment one 96% 95% 96% Embodiment tw...

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PUM

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Abstract

The invention belongs to the technical field of health-care food, and particularly relates to a solid beverage capable of rapidly improving the degree of blood oxygen saturation of a human body and a preparation process. The solid beverage comprises 10 parts of green tea powder particles, 10 parts of turnip powder particles, 8 parts of apple fruit powder, 8 parts of tea leaf theanine particles, 3 parts of anthocyanin, 1 part of vitamin C particles, 0.1 part of vitamin B1, 0.1 part of vitamin B6, 3 parts of sucralose, 3 parts of potassium chloride, 4 parts of table salt and 10 parts of a food additive. The food additive containing high-calorie plant components is added into the solid beverage capable of rapidly improving the human body blood oxygen saturation, so that people eating the solid beverage capable of rapidly improving the human body blood oxygen saturation can improve the blood oxygen concentration of themselves.

Description

technical field [0001] The invention belongs to the technical field of health food, and in particular relates to a solid beverage capable of rapidly increasing blood oxygen saturation of a human body and a preparation process thereof. Background technique [0002] The aborigines living on the plateau can get used to living in an oxygen-deficient environment for a long time because they have been in an oxygen-poor environment for a long time. A condition that may lead to dizziness and lack of oxygen due to low blood oxygen levels. [0003] There are also some technical solutions on health food in the prior art. For example, a Chinese patent with application number 2017112429967 discloses a functional solid beverage that improves hypoxia tolerance and its preparation process, including: green tea powder 15 %-25%, Tea Theanine 3%-5%, KCl1.0%-1.35%, NaCl 3.0%-3.5%, Vitamin C3%-5%, Vitamin B1 0.01%-0.05%, Vitamin B2 0.05%- 0.1%, vitamin B6 0.01%-0.02%, sodium bicarbonate 15%-17...

Claims

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Application Information

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IPC IPC(8): A23F3/18A23F3/22A23F3/32B08B9/08B08B9/087
CPCA23F3/18A23F3/225A23F3/32B08B9/087B08B9/083
Inventor 胡勇
Owner 重庆氧多宝生物科技有限公司
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