Method for preparing traditional Chinese medicine by utilizing compound microorganism fermentation liquor, composition and application of composition
A technology of compounding microorganisms and fermentation liquid, which is applied in the directions of drug combinations, pharmaceutical formulations, and medical preparations containing active ingredients, etc., can solve the problems that the adaptability of traditional Chinese medicinal materials needs to be improved, the extraction of full medicinal properties cannot be achieved, and the fermentation is incomplete. Significant immune bidirectional regulation, improving the fermentation efficiency of traditional Chinese medicine, avoiding structural damage and volatilization loss
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Embodiment 1
[0085] In this example, five different traditional Chinese medicine formulations were used as fermentation substrates, and the addition of red yeast rice (treatment 1), the addition of composite microorganisms (treatment 2), the simultaneous addition of red yeast rice and composite microorganisms (treatment 3), and the addition of composite microorganism fermentation broth (treatment 3) were used. Treatment 4), simultaneously add steamed glutinous rice and compound microorganism fermentation broth (treatment 5) five different microbial strain cultures and inoculation methods, carry out 90-day low-temperature solid fermentation to the Chinese medicinal material, and observe the fermented medicinal substrate with the naked eye after the fermentation is completed. and the appearance of the filtrate. A total of five treatments were set in the experiment, and for each prescription, a medicinal substrate that was added with 20Wt% steamed glutinous rice and inoculated with strains and...
Embodiment 2
[0110]In this embodiment, the traditional Chinese medicine composition is prepared by using the red yeast yeast fermentation broth and the composite microorganism fermentation broth for low-temperature solid fermentation of the traditional Chinese medicinal materials of the same traditional Chinese medicine formula. The fermented liquid was prepared as the traditional Chinese medicine composition 2.
[0111] Among them, the traditional Chinese medicine formula is: 2000 grams of steamed black rice, 2000 grams of Gynostemma pentaphyllum, 1000 grams of turtle shell, 1000 grams of turtle shell, 1000 grams of wolfberry fruit, 1000 grams of epimedium, 1000 grams of honey, and 300 grams of Trichospora , Ganoderma lucidum 300 grams.
[0112] The red yeast rice fermentation broth is prepared as follows: 6wt% red yeast rice (that is, 6% of the total weight of Chinese medicinal materials) is added 15 times (by weight) and soaked in cooling boiled water for more than 40 hours, and steamed...
Embodiment 3
[0200] In this example, large-scale low-temperature solid fermentation of traditional Chinese medicinal materials is carried out by preparing a composite microbial fermentation broth.
[0201] 1. Preparation of compound microbial fermentation broth
[0202] Preparation of red yeast fermentation broth: take 200 kilograms of red yeast rice, add 1.6 tons of cooled boiled water to soak for 48 hours, add 300 kilograms of steamed black rice and honey, and stir well, then add 300 kilograms of compound microorganism bacteria liquid, at 28-30 ℃ Under the conditions, the viscous liquid with fluidity is obtained by fermenting for 2 weeks, which is the composite microorganism fermentation broth.
[0203] 2. Preparation of medicinal bases
[0204] The medicinal substrate is prepared by mixing the traditional Chinese medicinal materials and the prepared composite microorganism fermentation broth.
[0205] The Chinese medicinal materials include: 0.8 ton steamed glutinous rice / 0.8 ton stea...
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