Hypoglycemic oral liquid prepn and its production process
A hypoglycemic oral liquid and preparation technology, applied in the field of medicine, can solve the problems of large side effects, unsatisfactory curative effect, blood sugar rebound, etc., and achieve the effects of small side effects, good economic prospects, and easy portability.
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[0009] Put 300g of astragalus, 200g of yam, 200g of raw land, 200g of schisandra, 100g of Ophiopogon japonicus, 100g of black plum, 150g of sealwort, 150g of wolfberry, 100g of kudzu root, and 100g of mulberry leaves. Put all the medicinal materials in the extraction tank and add water to decoct 10 or 8 times, 1 hour each time . The combined water extracts were concentrated to a crude drug concentration of 1:5. Stir at 80°C and add clarifier A2g, heat at constant temperature for 120 minutes, stir once every 30 minutes, then add clarifier B2g, stir once every 30 minutes, pass through a 200-mesh sieve after 1 hour, stand still for 3-5 hours, add protein sugar 8g, 12g of sodium benzoate, mix evenly, pack separately, sterilize to get the finished product.
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