Prepared traditional Chinese medicine for treating diabetes
A Chinese patent medicine and diabetes technology, applied in the field of medicines for the treatment of diabetes, can solve the problems of complex prescriptions, failure to reflect the advantages of multiple targets of traditional Chinese medicine, and unreasonable compatibility.
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Embodiment 1
[0077] Take by weighing 1000 grams of total raw materials according to the following proportioning:
[0078] 26-49% of mulberry leaves, 16-48% of lotus leaves, 25-42% of salvia miltiorrhiza.
[0079] Weigh mulberry leaves and add 10 times the amount of water, soak for 20 minutes, perform ultrasonic treatment under normal pressure, control the ultrasonic temperature at 40-60°C, and ultrasonic time for 30 minutes, twice in a row. The extract is concentrated to a certain volume, centrifuged to remove the precipitate, the supernatant is sent to the column, the chromatographic column is filled with AB-8 macroporous adsorption resin by wet method, and washed with distilled water in the macroporous adsorption resin column until the eluent is added to 95% Concentrate the eluate until the ethanol has no precipitation, add 95% ethanol to the filtrate after concentration to make the alcohol content reach 80%, filter with suction after standing, wash the precipitate three times with absol...
Embodiment 2
[0081] Get mulberry leaf 27%, lotus leaf 38%, salvia miltiorrhiza 35%, make the Chinese patent medicine of the present invention according to the preparation technology of embodiment 1.
Embodiment 3
[0083] Get 40% of mulberry leaves, 29% of lotus leaves, and 31% of salvia miltiorrhiza, and make the Chinese patent medicine of the present invention according to the preparation process of Example 1.
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