Broomrape dry red wine and its preparation method

Abstract

Disclosed is a novel dry red wine of broomrape and its preparing process, wherein the wine comprises the following constituents (by weight percentage): bulk wine 96-99%, broomrape extract containing 0.05-0.16g / L of alkaloids 1-4%, the preparing process of the wine comprises mixing the raw materials, testing, filtering, refining, degerming and filtering, bottling and closing.

Description

technical field

[0001] The invention relates to a dry red wine, in particular to a cistanche dry red wine and a preparation method thereof, belonging to the field of wine making. Background technique

[0002] At present, there are many kinds of dry red wine with special health functions, for example, dry red wine with wolfberry, dry red wine with American ginseng, dry red wine with ginseng, dry red wine with Ganoderma lucidum and dry red wine with cactus. Up to now, still do not have a kind of dry red wine with health-care effects such as nourishing the kidney, benefiting essence, and lowering blood fat. And at present the crowd of kidney deficiency, hyperlipidemia is the trend that climbs year by year, prepares a kind of dry red wine that has the health-care effects such as invigorating the kidney, benefiting essence, lowering blood fat has important practical significance. Contents of the invention

[0003] The technical problem to be solved by the present invention is ...