Honey lotus seed

A technology of lotus seeds and honey, applied in the fields of application, food preparation, food science, etc., can solve the problems of unfitness for the elderly and obesity, and achieve the effect of wide medicinal value.

Inactive Publication Date: 2007-08-15
湘潭隆胜湘莲有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, the sugar content of lotus seeds sold in the market is 35% to 45%. Although lotus seeds have high nutritional value, too much sugar will cause obesity, and it is not suitable for the elderly to eat

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0006] The honey lotus seed of the present invention, by weight percentage, the ratio of each component is as follows: lotus seed: honey is equal to 40~60: 40~60. Described lotus seed is the lotus seed that core is peeled off.

[0007] Honey lotus seed preparation technology of the present invention is as follows:

[0008] A. Cooking of lotus seeds: boil the cored and peeled lotus seeds with water until they are half mature and set aside;

[0009] B. Honey heating: use a steam pot to heat the honey to about 200°C;

[0010] C. Fry the lotus seeds and honey at a ratio of 1:1, and it will be out of the pot in ten minutes, and the excess honey will be drained and packaged as a finished product. This product is a ready-to-eat food.

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PUM

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Abstract

The invention relates to a food of lotus seed with bee honey, wherein the constituents include lotus seed and bee honey. The food can be used for the treatment of frequent vomiting, hepatitis, cirrhosis, phthisis, nervous prostration, insomnia, constipation, stomach ulcer and duodenal ulcer.

Description

technical field [0001] The present invention relates to food, especially a kind of honey lotus seed. Background technique [0002] The sugar content of the sugar lotus seeds currently sold on the market is 35% to 45%. Although lotus seeds have high nutritional value, excessive sugar content can cause obesity, and the elderly are not suitable for eating. Contents of the invention [0003] The object of the present invention is to provide a kind of honey lotus seed which is rich in nutrition and suitable for eating by most people. [0004] The purpose of the present invention is achieved through the following approach: honey lotus seeds, by weight percentage, the ratio between each component is as follows: lotus seeds: honey is equal to 40~60: 40~60. According to the percentage by weight, the ratio among the components is as follows: lotus seeds: honey is equal to 1:1. Described lotus seed is the lotus seed that core is peeled off. [0005] Honey lotus seed of the present...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/08A23L1/36A23L1/48A23L1/29A23L1/307A23L21/25A23L25/00A23L33/00A23L33/20A23L35/00
Inventor 贺书红
Owner 湘潭隆胜湘莲有限公司
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