Yeast culture and preparation method thereof
A yeast culture, yeast technology, applied in the direction of animal feed, animal feed, application, etc., to achieve the effect of promoting development, simple and stable process, and low price
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Embodiment 1
[0042] Example 1: A yeast culture, using distiller's grains as the base material, through high-density fermentation of yeast cells to obtain yeast high-density fermented distiller's grains, and adjust the pH value of yeast high-density fermented distiller's grains, then add yeast self-solvent to mix and add water to adjust the humidity , then insulated and cultivated, and finally dried to make a yeast culture of a conventional shape; the amino nitrogen content of the prepared yeast culture is 0.3-1.2%.
Embodiment 2
[0043] Example 2: The difference from Example 1 is that the selected value range of the amino nitrogen content of the yeast culture is 0.5-1%.
Embodiment 3
[0044] Example 3: A preparation method of yeast culture. The amino nitrogen content of the yeast culture made from distiller's grains is 0.3-1.2%, and in this embodiment it is 0.7-0.9%. The specific preparation steps are as follows:
[0045] A. Preparation of yeast high-density fermented distiller's grains:
[0046] 1) Weighing distiller's grains: take 1250 kg of fresh distiller's grains, measure its water content to 20%, and calculate the weight of dry distiller's grains to be 1000 kg; distiller's grains can also be fresh distiller's grains or fresh distiller's grains from fresh distiller's grains and distiller's grains from fresh Daqu. mixed distiller's grains;
[0047] 2) The enzyme preparation for fermentation of distiller's grains is determined according to the range of 0.1% to 5% of the weight of dry distiller's grains. In this embodiment, the amount of 4% is selected, that is, 40 kg, and added to fresh distiller's grains, and then mixed evenly to obtain a culture medi...
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