Bait for fishing carp
A technology for carp and fish, which is applied in the field of bait for carp fishing and carp bait, which can solve the problems of poor carp fishing effect, slow carp swallowing hook, and few carp catches, etc., to achieve good fishing effect, strong fishy smell, concentrated fish fast effect
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Embodiment 1
[0008] Example 1: Southern apricot powder 2%, clove powder 8%, woody powder 2%, fennel powder 5%, cinnamon powder 1%, tulip stem powder 10%, ferulic powder 1%, green shrimp powder 19%, perfume Grass stem powder 2%, sweet corn gluten powder 8%, strawberry protein powder 9%, edible adhesive 6%, fish hunger booster 3%, fish food attractant 8%, fish hormone stimulant 1%, 6% of the diffusing agent for fish, 4% of the starvation agent for fish, and 5% of puffed corn powder, and the percentages mentioned are percentages by weight.
[0009] Combine all the above powders in proportion, put them in a mixer and stir for 150 minutes, take them out and put them in a dryer, control the temperature of the dryer between 50°C and 60°C, and bake for 120 minutes. The dryness of the dried material is 75%-85%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing. For 60 minutes, control the dryness of the puff...
Embodiment 2
[0014] Example 2: Southern apricot powder 6%, clove powder 4%, woody powder 4%, fennel powder 3%, cinnamon powder 3%, tulip stem powder 6%, ferulic powder 3%, green shrimp powder 16%, perfume Grass stem powder 4%, sweet corn gluten powder 11%, strawberry protein powder 11%, edible adhesive 4%, fish hunger booster 5%, fish food attractant 6%, fish hormone stimulant 3%, 2% of diffusing agent for fish, 6% of hunger enhancer for fish, 3% of puffed corn powder, and the stated percentages are percentages by weight.
[0015] Combine all the above powders in proportion, put them in a mixer and stir for 150 minutes, take them out and put them in a dryer, control the temperature of the dryer between 50°C and 60°C, and bake for 120 minutes. The dryness of the dried material is 75%-85%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing. For 60 minutes, control the dryness of the puffed material to ...
Embodiment 3
[0018] Example 3: Southern apricot powder 4%, clove powder 6%, woody powder 3%, fennel powder 4%, cinnamon powder 2%, tulip stem powder 8%, ferulic powder 2%, green shrimp powder 17%, perfume Grass stem powder 3%, sweet corn gluten powder 10%, strawberry protein powder 10%, edible adhesive 5%, fish hunger booster 4%, fish food attractant 7%, fish hormone stimulant 2%, 4% of the diffuser for fish, 5% of the hunger enhancer for fish, and 4% of puffed corn powder, and the stated percentages are percentages by weight.
[0019] Combine all the above powders in proportion, put them in a mixer and stir for 150 minutes, take them out and put them in a dryer, control the temperature of the dryer between 50°C and 60°C, and bake for 120 minutes. The dryness of the dried material is 75%-85%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing. For 60 minutes, control the dryness of the puffed materia...
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