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55 results about "Sweetcorn kernels" patented technology

Sweet corn. Sweet corn (Zea mays convar. saccharata var. rugosa; also called sugar corn and pole corn) is a cereal with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the ENO of the corn kernel.

Efficient fresh corn harvesting and storing method based on ecological planting

The invention relates to the technical field of agriculture, and discloses a fresh corn efficient harvesting and storage method based on ecological planting, which comprises the following steps: ecological planting management, harvesting opportunity determination, efficient harvesting operation and storage condition control. According to the ecological planting management, scientific fertilization and irrigation management are implemented, nutrient and water supply is dynamically adjusted according to the growth stage of the fresh corn, a balanced nutrition environment is provided for growth of the fresh corn, and therefore balanced development of quality indexes of the fresh corn is promoted; the harvesting opportunity is determined based on quality index monitoring and a harvesting prediction model, accurate judgment of the mature state of the fresh corn is achieved, it is guaranteed that harvesting is conducted at the optimal harvesting time, a foundation is laid for obtaining high-quality fresh corn, efficient harvesting operation reduces mechanical damage to the fresh corn by optimizing harvesting parameters and the harvesting environment, and the yield of the fresh corn is improved. And immediately transferring to a shading environment, and slowing down the physiological deterioration process after harvesting.
Owner:GANSU RES INST OF AGRI ENG TECH

Corn extract for promoting GLP-1 secretion as well as preparation method and application thereof

The invention belongs to the field of functional substance research, and particularly relates to a corn extract for promoting GLP-1 secretion and a preparation method and application thereof. The corn extract provided by the invention is a dry product obtained by soaking dry powder of fresh corn kernels in ethanol or an ethanol water solution at room temperature and then performing ultrasonic extraction; the fresh corn comprises yellow and sweet corn; the temperature of the ultrasonic extraction is 30-60 DEG C; the power of the ultrasonic extraction is 50 to 150W; the ultrasonic extraction time is 30 to 90 minutes. The preparation method of the corn extract provided by the invention is simple and easy to implement, and the production cost of functional components can be effectively reduced. The corn extract provided by the invention can effectively promote intestinal L cells to secrete GLP-1 in a healthy state and an insulin-resistant state, and synchronously improve the cell viability.
Owner:FEIHE (JILIN) DAIRY CO LTD +1

Cleaning device for processing fresh sweet waxy corn

The utility model relates to the technical field of corn production and processing, and discloses a cleaning device for processing fresh sweet waxy corn, which comprises a storage hopper and further comprises a vertically arranged support rod fixed at the top of the storage hopper, a transversely arranged sleeve fixed at the top end of the support rod, and a water storage tank fixed at one side of the storage hopper; according to the corn cleaning device, the water storage tank and the cleaning mechanism are used in cooperation, corn can be cleaned conveniently, the storage hopper, the water storage tank, the filter cartridge, the water inlet pipe, the blow-off pipe and the control valve are used in cooperation, and cleaning water can be filtered conveniently; meanwhile, water resources can be recycled, so that a large amount of water resources can be saved when the device cleans the corn, and meanwhile, the situation that the cleaning structure is blocked by impurities after the device is used for a long time, and the corn cleaning efficiency of the device is reduced is avoided.
Owner:INNER MONGOLIA MENGSUI AGRI TECH DEV CO LTD

A SNP molecular marker combination for predicting the tryptophan content of fresh corn kernels and application thereof

ActiveCN121249959BTryptophanGenotype
The application provides a SNP molecular marker combination for predicting the content of tryptophan in fresh corn kernels and application thereof, and belongs to the technical field of selection and breeding of fresh corn. The SNP molecular marker combination provided by the application is composed of 20000 SNP loci located on the B73 reference genome version v5. The SNP molecular marker combination provided by the application can be used for molecular marker assisted breeding of high-quality protein (high tryptophan content) fresh corn, and can also be used for multi-traits breeding of fresh sweet corn. The method for predicting the content of tryptophan in fresh corn kernels provided by the application only needs to detect the genotype of breeding materials, and can predict the content of high-quality protein (tryptophan) in fresh corn kernels, and has the advantages of clear selection target and being not affected by the environment. Meanwhile, the prediction of the content of high-quality protein (tryptophan) in kernels is mainly carried out at the harvesting period of fresh corn, and early detection can be realized.
Owner:SHANGHAI ACAD OF AGRI SCI

Intelligent fresh corn processing system and method based on digital twinning

The invention discloses an intelligent fresh corn processing system and method based on digital twinning. The system comprises a fresh corn data acquisition module, a digital twinning modeling module, a heat and mass transfer simulation module, an anomaly detection module, a processing parameter regulation and control module and an execution module. According to the method, initial data of fresh corn is acquired through the data acquisition module, twinborn bodies are constructed through the digital twinborn modeling module, the heat and mass transfer simulation module calculates distribution of a temperature field and a humidity field, the anomaly detection module recognizes anomaly through a graph neural network, the processing parameter regulation and control module generates adjustment parameters, and the execution module drives equipment to operate. According to the system and the method, processing parameter dynamic regulation and control, multi-dimensional anomaly detection and full-process intelligent management and control are realized, the defects that traditional processing parameters are fixed and anomaly detection is lagged are overcome, and the production efficiency and the product quality stability are improved.
Owner:XINJIANG ACAD OF AGRI SCI (XINJIANG BRANCH OF CHINESE ACAD OF AGRI SCI)

Crisp corn kernels and preparation method thereof

The invention discloses crisp corn kernels and a preparation method thereof. The density of the crisp corn kernels is 0.2-0.6 g / cm, and the water content is less than 4.5 g / 100g. The preparation method comprises the following steps: quickly freezing cooked corn kernels, frying in vacuum, and deoiling; the cooking time of the waxy corn kernels is 10-30 minutes, and the average particle size of the waxy corn kernels is The cooking time of the sweet corn kernels is 2-10 minutes; the water content of the corn kernels is greater than or equal to 55%; the vacuum frying temperature is 80-100 DEG C; the rotating speed during deoiling is greater than or equal to 180 r / min. According to the method, fresh corn kernels are used as raw materials, and the corn kernels with the crispy taste are prepared through synergistic combination of the working procedures of precooking, quick freezing, vacuum frying and the like. The crisp corn kernels basically keep the original shape of the corn kernels, the processing temperature is relatively low, the nutritional ingredients of the fresh corn are less damaged, and harmful substances such as acrylamide are not generated; and products with different tastes can be obtained by blending seasonings according to requirements.
Owner:HEILONGJIANG FEIHE DAIRY CO LTD +1

Auxiliary lipid-lowering camellia diacylglycerol edible oil and preparation method thereof

An auxiliary lipid-lowering Camellia diacylglycerol edible oil and a preparation method thereof, involving grinding walnuts, peas, and sweet corn kernels, then thorough enzymatic hydrolysis; the obtained nutritious rapeseed oil is dispersed in the mixed edible oil, the prepared nutritious Camellia diacylglycerol oil mixture contains rich nutrients; the plant extract obtained by ultrasonic extraction is effectively adsorbed by the mixed colloid, the obtained nanoparticles that assist in lowering blood lipids and promoting metabolism cooperate with the nutritious Camellia diacylglycerol oil mixture to have an effective lipid-lowering effect; the antioxidant stabilizing composition and the nanoparticles that assist in lowering blood lipids and promoting metabolism are dispersed in the nutritious Camellia diacylglycerol oil mixture; the prepared auxiliary lipid-lowering Camellia diacylglycerol edible oil is rich in nutrition, does not increase blood lipids in the body after long-term consumption, doesn't cause damage to the liver and kidneys, and is not prone to deterioration.
Owner:ZISHENGHUO (HUNAN) FOOD RESEARCH INSTITUTE CO LTD

SNP (Single Nucleotide Polymorphism) molecular marker combination for predicting lysine content of fresh corn kernels and application of SNP molecular marker combination

The invention provides an SNP (Single Nucleotide Polymorphism) molecular marker combination for predicting the lysine content of fresh corn kernels and application of the SNP molecular marker combination, and belongs to the technical field of selective breeding of fresh corn. The SNP molecular marker combination provided by the invention is composed of 20000 SNP loci positioned on a corn B73 reference genome version v5. The SNP molecular marker combination provided by the invention can be used for molecular marker-assisted breeding of high-quality protein (high lysine content) fresh-eating corn, and can also be used for pyramiding breeding of multiple traits of fresh-eating sweet corn. According to the method for predicting the lysine content of the fresh corn kernels, the content of high-quality protein (lysine) of the fresh corn kernels can be predicted only by detecting the genotype of a breeding material, the method has the advantages of being clear in selection target and free of environmental influence, and meanwhile, the method can be used for predicting the lysine content of the fresh corn kernels. Prediction of the high-quality protein (lysine) content character of the grains is mainly carried out in the harvesting period of the fresh corn, and early detection can be achieved.
Owner:SHANGHAI ACAD OF AGRI SCI

Sweet corn cob threshing new processing technology

This invention discloses a novel processing flow for threshing sweet corn cobs, including: peeling, sorting, steaming, cooling, threshing, tumble washing and flotation, sterilization, cold water washing, draining, quick-freezing, air separation purification, color sorting, and bagging. This invention involves steaming the entire sweet corn cob before threshing, preventing the production of splashing corn slurry during the threshing process and solidifying the loss of various elements from the kernels. Even after the threshed kernels undergo cold water tumble washing and flotation, high-intensity sterilization, and cold water rinsing, the internal substances in the kernels are not lost, significantly improving product quality and nutritional value. Furthermore, the threshed sweet corn cobs undergo secondary processing, with the germ being cut again, followed by washing, flotation, quick-freezing, or drying for storage and sale. This fully utilizes the germ in the sweet corn cobs, creating residual value for the enterprise.
Owner:张 凤英

Corn extract promoting secretion of glp-1 and its preparation method and application

ActiveCN121910157Bactivate secretory pathwayreduce manufacturing costFood scienceAqueous ethanolSecretion
The application belongs to the field of functional substance research, and particularly relates to a corn extract for promoting GLP-1 secretion, and a preparation method and application thereof. The corn extract provided by the application is a dried product obtained by ultrasonic extraction of a dried powder of fresh corn kernels after room temperature soaking in ethanol or an ethanol aqueous solution; the fresh corn comprises yellow sweet corn; the temperature of the ultrasonic extraction is 30-60 DEG C; the power of the ultrasonic extraction is 50-150 W; and the time of the ultrasonic extraction is 30-90 min. The preparation method of the corn extract is simple and easy to implement, and can effectively reduce the production cost of functional ingredients. The corn extract can effectively promote the secretion of GLP-1 by intestinal L cells in both healthy and insulin-resistant states, and simultaneously improve cell viability.
Owner:FEIHE (JILIN) DAIRY CO LTD +1

Genetic purity and productivity monitoring system and method for sunflower, corn and sweet corn plants

The invention relates to a method for determining sunflower isolation boundaries and detecting corn tassels in order to maintain genetic purity in the production of sunflower, corn and sweet corn plants on agricultural fields, performed by a system comprising an unmanned aerial vehicle (10) and a user terminal for remote control of said unmanned aerial vehicle.
Owner:MOVE ON TEKNOLOJI ANONIM SIRKETI +1

A method and apparatus for the symbiotic cultivation of sweet corn and soybeans based on nitrogen fixation effect

ActiveCN120304256BSeederSoya bean
This invention belongs to the field of agricultural cultivation technology, specifically disclosing a method and apparatus for the symbiotic cultivation of sweet corn and soybeans based on nitrogen fixation. The cultivation apparatus is a dual-seed box planter for corn and soybeans. The planter includes a mounting plate, a connecting plate, a corn seed box, and a soybean seed box. Both the corn and soybean seed boxes have post-processing components at their bottoms. A connecting plate is provided along the length of the bottom of the mounting plate. The post-processing components include a ground-covering rod, a roller, a furrowing rod, a furrow opener, and a fixing plate. The fixing plate has a planting port. The top of the ground-covering rod is slidably connected to the connecting plate. The connecting plate includes a first connecting plate and a second connecting plate. This invention, using the above-mentioned method and apparatus for the symbiotic cultivation of sweet corn and soybeans based on nitrogen fixation, achieves efficient symbiosis of corn and soybeans by optimizing crop space configuration, water and fertilizer management, and mechanized device design, thereby improving land utilization, reducing nitrogen fertilizer input, and improving the soil environment.
Owner:TONGLIAO ACADEMY OF AGRICULTURE & ANIMAL HUSBANDRY SCIENCE

KASP molecular marker related to corn variety and application thereof

The invention relates to the technical field of molecular biological detection, in particular to a KASP molecular marker related to corn varieties and application of the KASP molecular marker. According to du1 gene sequence information, a specific primer is designed, a DNA fragment containing the SNP locus is obtained through PCR amplification, the SNP is located at the 2890th basic group of the third exon in a du1 gene coding region, and the polymorphism is T or C. According to the invention, the SNP site is developed into the molecular marker and the KASP primer pair, the marker and the primer pair can be used for accurately performing genetic typing on corn, and the molecular marker and the primer pair have the advantages of reliable detection result, simplicity and convenience in operation and high flux. Therefore, auxiliary selection can be performed in the corn seedling stage by utilizing the molecular marker and the primer, whether the corn is the sweet corn or not can be quickly and accurately distinguished, the sweet corn breeding efficiency is effectively improved, and the breeding period is shortened.
Owner:CHENGDU VOCATIONAL COLLEGE OF AGRI SCI & TECH

Du1 mutant, coding gene, detection primer combination and application thereof

The present application relates to the technical field of plant genetic engineering, and in particular to a du1 mutant, a coding gene thereof, a detection primer combination and application thereof.The du1 gene mutant of the present application has a nucleotide sequence as shown in SEQ ID No:1-3 in sequence.The present application has found that corn containing the above-mentioned mutant has a higher sugar content than ordinary corn inbred lines and waxy corn inbred lines, and further developed a KASP primer combination capable of detecting the above-mentioned mutation and application thereof.The present application enriches sweet corn breeding resources, and is conducive to accelerating the identification and selection of du1 corn germplasm and the application process thereof in the quality improvement of fresh corn.
Owner:BEIJING ACADEMY OF AGRICULTURE & FORESTRY SCIENCES

Hybrid sweet corn plant named spritz

A hybrid sweet corn plant, designated SPRITZ is disclosed. The disclosure relates to the seeds of hybrid sweet corn designated SPRITZ, to the plants and plant parts of hybrid sweet corn designated SPRITZ, and to methods for producing a sweet corn plant by crossing the hybrid sweet corn SPRITZ with itself or another sweet corn plant.
Owner:HM CLAUSE

Biomarkers associated with sweet corn lutein content traits and uses thereof

The present application relates to the technical field of molecular markers, and particularly relates to a biomarker related to a sweet corn lutein content trait and application thereof. The present application uses sweet corn inbred lines SHL01 and SHL03 as parents to construct a RIL population, detects sweet corn grain lutein content trait data through high performance liquid chromatography, uses the grain lutein content trait to carry out QTL positioning, and finds, through analysis results, that a major QTL for regulating grain lutein content exists on chromosome 6 of corn, the major QTL is located between SNP sites S_chr6:82134355 and S_chr6:83130639, and the contribution rate of the major QTL to the grain lutein content phenotype is 27.14%, which can be used for screening or auxiliary screening of sweet corn with relatively high lutein content, the result is more accurate, and the present application provides technical support for molecular marker assisted breeding, and has important significance for improving the eating quality of sweet corn.
Owner:SHANGHAI ACAD OF AGRI SCI

SNP (Single Nucleotide Polymorphism) molecular marker related to beta-cryptoxanthin content character of sweet corn and application of SNP molecular marker

The invention relates to the technical field of molecular markers, in particular to an SNP molecular marker related to the beta-cryptoxanthin content character of sweet corn and application of the SNP molecular marker. High performance liquid chromatography is used for detecting the beta-cryptoxanthin content character of the sweet corn kernels, QTL positioning is conducted through the beta-cryptoxanthin content character of the kernels, it is found that one major QTL related to the beta-cryptoxanthin content of the sweet corn kernels exists on the sixth chromosome of the corn, the major QTL is between SNP loci Chr677689205 and Chr682556175, and the major QTL can be used for detecting the beta-cryptoxanthin content of the sweet corn kernels. The SNP locus Chr677988878 has the advantages that the phenotype contribution rate of the SNP locus Chr677988878 to the content of the beta-cryptoxanthin in the corn kernels is 17.04%, the SNP locus Chr677988878 is closely linked with the content of the beta-cryptoxanthin in the corn kernels, the SNP locus can be used for predicting the content of the beta-cryptoxanthin in the sweet corn kernels, and technical support is provided for molecular marker-assisted breeding.
Owner:SHANGHAI ACAD OF AGRI SCI

Corn cob pushing scraper

The utility model discloses a corn cob pushing scraper, which belongs to the technical field of sweet corn processing equipment and comprises a feeding machine tool, a first conveyor belt and a second conveyor belt are symmetrically mounted on the feeding machine tool, and a pushing mechanism is fixed right above the first conveyor belt in a crossing manner; the pushing mechanism is designed, the driving motor is used for driving the rotating seat to rotate and driving the hinging ring, the adjusting sleeve and the connecting screw rod to do reciprocating motion, the connecting screw rod drives the pushing plate to do fan-shaped motion along the first rotating pin, the second rotating pin and the rotating plate, so that corn cobs on the first conveying belt are clamped by pushing force, and the corn cobs on the second conveying belt are conveyed to the second conveying belt. The corn cobs are conveyed to the first conveying belt, turned to the second conveying belt, turned moving and conveying of the corn cobs are achieved, when the corn cobs are stacked, efficient scraping and conveying of the corn cobs are kept, the corn cobs are prevented from overflowing the conveying mechanism, manual maintenance work is omitted, and continuous operation of equipment is guaranteed.
Owner:INNER MONGOLIA YUANOU FOOD CO LTD

Zero-additive pure corn-based beverage and preparation method thereof

The invention relates to a zero-additive pure corn-based beverage and a preparation method thereof, and belongs to the technical field of food processing. The preparation method comprises the following steps: performing microwave treatment and superfine grinding treatment on waxy corn kernels to obtain waxy corn flour; meanwhile, unfreezing the frozen sweet corn kernels by adopting microwaves to obtain unfrozen sweet corn kernels; uniformly mixing the unfrozen sweet corn kernels, the unfrozen waxy corn flour and water, and grinding into thick liquid to obtain mixed corn juice material liquid; amylase is added into the mixed corn juice material liquid for liquefaction reaction, saccharifying enzyme and cellulase are added for synergistic saccharification reaction after cooling, and corn enzymatic hydrolysate is obtained; performing mixed fermentation on the corn enzymatic hydrolysate, saccharomyces cerevisiae and lactobacillus plantarum to obtain corn fermentation liquor; and sequentially carrying out ultrahigh-pressure homogenization, ultrahigh-pressure sterilization and ultrahigh-temperature instantaneous sterilization on the corn fermentation liquor to obtain the zero-additive pure corn-based beverage. Under the condition that no exogenous stabilizer is introduced, the stability of the product is effectively improved, and natural nutritional ingredients and inherent flavor substances of the corn are fully reserved.
Owner:江苏锦鸿兴汉生物科技有限公司

SNP (Single Nucleotide Polymorphism) molecular marker combination for predicting tryptophan content of fresh corn kernels and application of SNP molecular marker combination

The invention provides an SNP (Single Nucleotide Polymorphism) molecular marker combination for predicting the tryptophan content of fresh corn kernels and application of the SNP molecular marker combination, and belongs to the technical field of selective breeding of fresh corn. The SNP molecular marker combination provided by the invention is composed of 20000 SNP loci positioned on a corn B73 reference genome version v5. The SNP molecular marker combination provided by the invention can be used for molecular marker-assisted breeding of high-quality protein (high tryptophan content) fresh-eating corn, and can also be used for pyramiding breeding of multiple traits of fresh-eating sweet corn. According to the method for predicting the tryptophan content of the fresh corn kernels, the content of high-quality protein (tryptophan) of the fresh corn kernels can be predicted only by detecting the genotype of a breeding material, the method has the advantages of being clear in selection target and free of environmental influence, and meanwhile, the method can be used for predicting the tryptophan content of the fresh corn kernels. Prediction of the high-quality protein (tryptophan) content character of the grains is mainly carried out in the harvesting period of the fresh corn, and early detection can be achieved.
Owner:SHANGHAI ACAD OF AGRI SCI

A fresh sweet corn cleaning device

The utility model relates to food processing technical field discloses a kind of fresh sweet and sticky corn cleaning devices, including main component, including washing machine, conveying belt is provided in washing machine, conveying belt is provided with runner inside, supporting component, setting on conveying belt, including supporting piece, supporting piece includes support plate, support plate is located at the top of conveying belt.The utility model has beneficial effect that: corn can be pushed and righted when corn is conveyed on rolling lever conveying belt, so that corn can be axially state and roll in all directions, and corn can be dredged, which can be rolled in axial state, avoid the emergence of cleaning blind area, ensure that each surface of corn can be fully washed, and the accumulated corn can be dredged, so that corn is more evenly distributed on rolling lever conveying belt, to ensure that it can rotate fully, realize uniform cleaning, and further improve the overall cleaning effect.
Owner:江苏省黄海农场有限公司

A ferment for improving the quality of fermented sweet corn juice and a method for preparing fermented sweet corn juice

This invention belongs to the field of microbial technology, specifically relating to a starter culture for improving the quality of fermented sweet corn juice and a method for preparing fermented sweet corn juice. The starter culture is a compound of *Lactobacillus plantarum* (CGMCC No. 3151) and *Bifidobacterium longum* subsp. *infantii* (CCTCC NO: M20221253). The starter culture is inoculated into a mixture of saccharified sweet corn juice and hydrolyzed rice protein, fermented for 3-5 hours, and then pasteurized to obtain fermented sweet corn juice. The resulting fermented sweet corn juice exhibits suitable levels of total sugar, pH, total acidity, reducing sugar content, and precipitation rate, significantly increased total phenolic content, strong DPPH free radical scavenging ability, and harmonious flavor, making it suitable for industrial application.
Owner:NORTHEAST AGRICULTURAL UNIVERSITY

A method for identifying the purity of fresh corn hybrids and SNP primer combinations used thereby

PendingCN122326804ABiotechnologyNucleotide
This invention relates to a method for identifying the purity of sweet corn hybrids and the SNP primer combinations used therein. The SNP primer combinations provided by this invention consist of 24 primer sets; each primer set consists of 3 primer sequences used to amplify one SNP site; the nucleotide sequences of each primer are shown sequentially as SEQ ID NO: 1 to SEQ ID NO: 72. This SNP primer combination can be used for early identification of sweet corn hybrids in the seed or seedling stage, ensuring the purity of the hybrids, effectively protecting the rights and interests of producers and breeders, and providing technical support for the seed quality management of sweet corn varieties. The method provided by this invention has advantages such as high throughput, accuracy, low cost, simple operation, and saving manpower and resources, and has a very broad application prospect.
Owner:SHANGHAI AGRI TECH EXTENSION SERVICE CENT

Power-assisted sweet corn kernel remover

There is disclosed a power-assisted corn kernel remover comprising a rigid frame supporting an annular corn kernel cutter. A powered mechanism mounted above the cutter activates a piston downward to push shucked ears of fresh corn onto the cutter. The cutter is sized and has a sharp cutting edge that severs the corn kernels from the cob as the ear descends. The cob is pushed downward through a passage to a disposal bin, while the kernels are captured by a basket surrounding the cutter. The cutter is formed of spring steel and is loosely held within the frame to allow for some expansion due to different sizes of corncobs. The powered mechanism may be a pneumatic piston and cylinder assembly supplied with compressed air and having a control mechanism that permits partial activation.
Owner:MOSS LANE RANCH LLC

Production process and formula of thick soup food based on freeze-drying technology

The invention relates to the technical field of food processing, and discloses a thick soup food production process based on a freeze-drying technology, which comprises the following steps: core raw material pretreatment: preparing a freeze-dried core raw material by adopting a vacuum freeze-drying technology, the freeze-dried core raw material being freeze-dried potato powder or a composite freeze-dried corn raw material composed of freeze-dried sweet corn powder and sweet corn kernels; the technological parameters of vacuum freeze drying are as follows: the freezing temperature is less than or equal to-40 DEG C, the vacuum degree is less than or equal to 10Pa, and the drying time is 12-18h; auxiliary material screening and proportioning: milk auxiliary materials and functional auxiliary materials are selected, the milk auxiliary materials comprise whole milk powder and butter, and the functional auxiliary materials are vitamin powder; a precise compounding process: mixing the pretreated freeze-dried core raw material with the screened auxiliary materials according to a preset proportion; and preparing a finished product: carrying out particle size homogenization treatment on the compounded mixture. The instant thick soup is good in rehydration property, natural and rich in flavor, rich in taste level and balanced and stable in nutrition. The invention further discloses a thick soup food formula based on the freeze-drying technology.
Owner:SHANDONG BAIRUIDA FOOD TECH CO LTD