Pseudo-ginseng and aloe milk tea

Abstract

The invention discloses pseudo-ginseng and aloe milk tea comprising the following raw materials in parts by weight: 3-5 parts of pseudo-ginseng extract, 40-60 parts of fresh milk, 3-9 parts of tea powder, 20-36 parts of fruit juice, 6-10 parts of sugar, 0.2-0.8 part of emulsion stabilizer and 10-15 parts of aloe liquid. The pseudo-ginseng and aloe milk tea is prepared by adding green foods of pseudo-ginseng and aloe based on the traditional milk tea and has mellow taste and sweet mouth feel and is an ideal product of stopping bleeding, promoting blood circulation and dissipating blood stasis, eliminating swelling and relieving analgesic therapy, nourishing and invigorating, resisting fatigue, anoxia and aging, lowering blood fat and blood sugar, conditioning intestines and stomach, controlling constipation, beautifying and keeping facial appearance and boosting organism immunologic functions.

Description

technical field

[0001] The invention relates to a milk tea beverage, in particular to a Sanqi aloe milk tea. Background technique

[0002] "Compendium of Materia Medica Supplements" records: "Ginseng is the first in nourishing qi, and Sanqi is the first in nourishing blood. It has the same taste and equal power, so it is called ginseng and notoginseng, and it is the most precious of traditional Chinese medicine."

[0003] "Dictionary of Chinese Medicine" records: "The function of Panax notoginseng enriches blood, removes bruises, stops bleeding and bleeds, can tonify and replenish, and has the best effect. Pain, and has the advantages of hemostasis without leaving blood stasis, blood circulation without hurting the new; cooked food can benefit the body.” Panax notoginseng is rich in active ingredients of notoginseng saponins, notoginseng polysaccharides, notoginseng, and flavonoids, and has the functions of hemostasis, Promote blood circulation and remove blood stasis, redu...