Cultivation method of apple bonsai realizing current-year fruiting and market-selling in Spring Festival
A cultivation method and bonsai technology, applied in the field of cultivating apple bonsai in the same year to the Spring Festival listing, can solve problems such as difficulty in cultivating fruit tree bonsai, single variety cultivation, affecting bonsai development, etc., and achieve increasing bonsai varieties, low cultivation cost, and richness. Effects of bonsai varieties
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[0012] A kind of cultivating method that allows apple bonsai to bear fruit in the same year and go on the market in the Spring Festival, comprising the following steps:
[0013] (1) In mid-February of each year, use one to two-year-old apple saplings or fruit tree saplings of similar varieties as rootstocks. 62 cm or leave three to five main branches on the main stem of the seedlings. The length of the main branches is 10-20 cm. Soak in 300 times of rooting liquid for 10-20 minutes, put it on the heat preservation kang of sweet potato seedlings in rural areas, and cover the roots of rootstock seedlings with river fine sand, the thickness of which is 20-30 cm. In between, keep warm at 22-30°C. Before use, the river sand must be soaked and sterilized with 1200 times of carbendazim before use, and then use 3000 times of rooting solution to irrigate the seedbed thoroughly, and then put the rootstock seedlings on the shelf and cover the greenhouse with plastic film. Water once eve...
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