Protein preparation method
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- TSINGHUA UNIV
- Publication Date
- 2013-05-22
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Abstract
Description
technical field
[0001] The present invention relates to the preparation of proteins and methods of proteins, more particularly to methods of linking peptides. Background technique
[0002] The relationship between protein structure and function is one of the frontier hot issues in biology, and the acquisition of high-purity or specific non-naturally modified proteins can greatly promote the development of this field. Chemical synthesis and semi-synthesis of proteins are considered to be important ways to obtain target proteins with specific structural modifications, so the development of efficient synthesis techniques is of great academic and commercial value. As early as 1901, Fisher, a master of organic synthesis, proposed the idea of chemically synthesizing biological enzymes. In 1963, Merrifield developed solid-phase synthetic peptide technology to realize the chemical synthesis of biologically active peptides. However, due to the serious aggregation of long-chain po...