Traditional Chinese medicine composition for treating type II diabetes

A technology of diabetes and medicine, which is applied in the field of traditional Chinese medicine combination medicine for the treatment of type II diabetes, and can solve the problems of traditional Chinese medicine not lowering blood sugar, slow effect, and lack of deep understanding of diabetes

Inactive Publication Date: 2013-01-23
张子桂
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] Problems in TCM treatment of diabetes: TCM treatment of diabetes is costly and slow to take effect. Pati

Method used

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  • Traditional Chinese medicine composition for treating type II diabetes

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Embodiment Construction

[0049] The present invention will be further described below in conjunction with embodiment:

[0050] A traditional Chinese medicine combination medicine for the treatment of type II diabetes, according to its optimized combination weight: ginseng 20g, chuanxiong 15g, salvia miltiorrhiza 20g, Digupi 25g, trichosanthemi 25g, white silkworm 25g, notoginseng 15g, mulberry leaves 20g , Rehmannia glutinosa 30g, papaya 20g, peach kernel 10g, cassia seed 20g, schisandra 15g, Atractylodes macrocephala 20g, astragalus 65g, cassia twig 15g, scrophulariaceae 25g, achyranthes bidentata 20g, yam 45g, safflower 25g, kudzu root 20g, leech 10g, fleece-flower root 15g, 40g of dogwood, 15g of silkworm, 15g of Caulis Spatholobus, 25g of paeonol bark, 20g of scutellaria, 20g of licorice.

[0051] The method of administration is as follows: decoct in the morning and evening every day, take it half an hour after meals, and take a course of 2 months until the basic control is normal, and then reduce...

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Abstract

A traditional Chinese medicine composition for treating type II diabetes. The traditional Chinese medicine composition is characterized by comprising 20g of ginseng, 15g of ligusticum wallichii, 20g of red sage root, 25g of cortex lycii, 25g of trichosanthes root, 25g of white stiff silkworm, 15g of pseudo-ginseng, 20g of mulberry leaf, 30g of cultivated land, 20g of pawpaw, 10g of peach seed, 20g of cassia seed, 15g of chinese magnoliavine fruit, 20g of bighead atractylodes rhizome, 65g of radix astragali, 15g of cassia twig, 25g of radix scrophulariae, 20g of radix achyranthis bidentatae, 45g of Chinese yam, 25g of safflower, 20g of root of kudzu vine, 10g of leech, 15g of fleece-flower root, 40g of cornus officinalis, 15g of semen cuscutae, 15g of caulis spatholobi, 25g of root bark ofthe peony tree, 20g of herba siegesbeckiae and 20g of liquorice. The traditional Chinese medicine composition adopts the 29 traditional Chinese medicines and has the effects of tonifying qi and invigorating spleen, promoting the production of body fluid to quench thirst, promoting blood circulation and removing blood stasis, clearing heat, dispelling wind and dissipating cold, warming channels and relaxing veins, and tonifying qi and nourishing yin.

Description

Technical field: [0001] The invention belongs to the field of traditional Chinese medicines, and in particular relates to a traditional Chinese medicine combination medicine for treating type II diabetes. Background technique: [0002] Diabetes is caused by genetic factors, immune dysfunction, microbial infection and its toxins, free radical toxins, mental factors and other pathogenic factors that act on the body to cause insulin dysfunction and insulin resistance (Insulin Resistance, IR), etc. A series of metabolic disorder syndromes such as sugar, protein, fat, water and electrolytes caused. Diabetes is divided into type I diabetes and type II diabetes. [0003] Type 1 diabetes cannot produce insulin by itself. Insulin is a normal hormone in the body. Because of the need, normal people produce and secrete a large amount of insulin every day. Hence the need for lifelong treatment with exogenous insulin; type 1 diabetes has long been described as an autoimmune disease in w...

Claims

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Application Information

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IPC IPC(8): A61K36/8945A61P3/10A61K35/62A61K35/64
Inventor 张子桂
Owner 张子桂
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