Chickpea aqueous extract, and preparation and application thereof
A chickpea and water extract technology is applied to the chickpea water extract and its preparation and application fields, which can solve the problems of insulin deficiency, high physiological toxicity, discount of insulin action effect, etc., and achieves easy operation and simple process. Effect
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Embodiment 1
[0024] The chickpea aqueous extract proposed by the present invention is prepared through the following steps:
[0025] (1) Take chickpea seeds, add 10 times the weight of water, soak for 30 minutes, boil for 30 minutes, take out and keep the filtrate;
[0026] (2) Add 8 times the weight of water to the filter residue, soak for 30 minutes, boil for 30 minutes, and keep the filtrate;
[0027] (3) The two filtrates were combined, dried in a water bath to obtain a powder, and the aqueous extract of chickpea was obtained.
[0028] The chickpea aqueous extract prepared through the above steps has a yield of 20%, and is stored at -20°C for future use.
Embodiment 2
[0030] The chickpea aqueous extract proposed by the present invention is prepared through the following steps:
[0031] (1) Take chickpea seeds, add 10 times the weight of water, soak for 20 minutes, boil for 20 minutes, take out and keep the filtrate;
[0032] (2) Add 8 times the weight of water to the filter residue, soak for 20 minutes, boil for 20 minutes, and keep the filtrate;
[0033] (3) The two filtrates were combined, dried in a water bath to obtain a powder, and the aqueous extract of chickpea was obtained.
[0034] The chickpea aqueous extract prepared through the above steps has a yield of 10%. Store at -20°C for later use.
Embodiment 3
[0036] The chickpea aqueous extract proposed by the present invention is prepared through the following steps:
[0037] (1) Take chickpea seeds, add 10 times the weight of water, soak for 25 minutes, boil for 25 minutes, take out and keep the filtrate;
[0038] (2) Add 8 times the weight of water to the filter residue, soak for 25 minutes, boil for 25 minutes, and keep the filtrate;
[0039] (3) The two filtrates were combined, dried in a water bath to obtain a powder, and the aqueous extract of chickpea was obtained.
[0040] The chickpea aqueous extract prepared through the above steps has a yield of 16%. Store at -20°C for later use.
[0041] Application Example of Chickpea Water Extract in the Preparation of Dipeptidyl Peptidase IV Inhibitor
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