Ornithogalum saponins and paclitaxel health care liquor

A technology of ultrasonic oscillation and containers, which is applied in the field of oral food dosage forms, can solve the problems of decreased white blood cell count and immune dysfunction of the body, and achieve the effects of vigorous metabolism, improved safety factor, and comprehensive self-healing and immunity of the human body

Inactive Publication Date: 2012-12-19
林树芳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although these wines also have some effects, but the natural phase contains the same amount of harmful substances "Tewwood essential oil". If

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0032] A kind of tiger purple health-care wine, its production process is:

[0033] 1. Take 1.8g of paclitaxel crude product with a content of 5%, 1.8g of crude product of tiger eye evergreen saponin with a content of 5%, and 1g of glycyrrhizin, put them into a stainless steel container, and use them as agent A for later use;

[0034] 2. Take 500ml of oat wine with an alcohol content of 38% VOL, as agent B, and set aside;

[0035] 3. Inject 30ml of magnetized water into the agent A container, put it into a 50HZ ultrasonic oscillator, heat indirectly at 35°C, and oscillate ultrasonically for 20 minutes;

[0036] 4. Pour the ultrasonically oscillated Agent A solution into Agent B oat wine for miscibility, filter it through a 500-mesh filter, and bottle it.

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PUM

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Abstract

The invention provides an ornithogalum saponins and paclitaxel health care liquor which takes paclitaxel, ornithogalum saponins and liquorice gourmet powder which are non-toxically extracted as material phases, and oat liquor as a liquor phase, and is health care liquor which is subjected to ultrasound quantization, prevents and resists cancers in an assistant manner. The ornithogalum saponins and paclitaxel health care liquor has a simple processing technology, is low in cost and is prepared from raw materials which are easily obtained.

Description

technical field [0001] The invention relates to the technical field of health food. The health wine made from several unique Chinese herbal medicine extracts is also an oral food dosage form mainly for prevention, preventing mutant cells from turning cancer and inhibiting the growth of cancer cells. Background technique [0002] At present, many yew health wines and paclitaxel health wines have appeared on the domestic market. Most of these health-care wines are alcohol-soaked whole yew plants and crude paclitaxel extracted from whole yew plants as the material phase, with sorghum wine, rice wine or corn wine as the wine phase, and blended after soaking. Although these wines also have some effects, the natural phase contains an equal amount of harmful substance "Tewwood essential oil". If taken for a long time or in large doses, it will inevitably cause a decrease in the number of white blood cells and lead to immune dysfunction. [0003] The present invention is a kind of ...

Claims

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Application Information

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IPC IPC(8): C12G3/04
Inventor 林树芳
Owner 林树芳
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