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Preparation method of traditional Chinese medicine for treating liver depression forming fire type reflux esophagitis
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A technology of reflux esophagitis, liver stagnation transforming into fire type, applied in pharmaceutical formulations, medical preparations containing active ingredients, digestive system, etc., can solve problems such as severe constipation, achieve short course of treatment, avoid adverse reactions, relieve toxic effects
Inactive Publication Date: 2014-03-12
许昌
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Long-term large doses can cause severe constipation, and even fecal agglomeration can cause intestinal obstruction
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[0009] Take 6g of Qingzizi, 3g of Mimenghua, 3g of Gujingcao, 6g of Equisetum, 12g of Chrysanthemum, 12g of Mint, 9g of Cicada, 9g of Green Peel, 6g of Clove, 6g of August Zha, 9g of Star Anise, 9g of Jiulixiang, 3g of incense worm, 6g of sword bean, 3g of eucalyptus, 3g of toosendan, 3g of yunshi, 6g of black medicine, 3g of nard pine, 3g of ambergris, 9g of turmeric and 6g of licorice, put the above 22 herbs together in 1500ml Soak in water for 30 minutes, then decoct with slow fire for 30 minutes, filter to remove residue, and the decocted medicinal liquid is the traditional Chinese medicine for treating reflux esophagitis of liver stagnation and fire type. A total of 360 milliliters of medicinal liquid is decocted. When patients with reflux esophagitis of liver stagnation and fire type need treatment, the temperature of the medicinal liquid is 36°C, 120 milliliters each time, orally, three times a day, and two days is a course of treatment. Symptoms still exist, take the s...
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Abstract
The invention provides a preparation method of a traditional Chinese medicine for treating liver depression forming fire type reflux esophagitis, and belongs to the technical field of preparation methods of traditional Chinese medicines. Currently, ranitidine is generally adopted to treat liver depression forming fire type reflux esophagitis, and contraindicated for use by patients allergic to ranitidine and other H2 receptor antagonists, pregnant women, breast feeding women and children under eight. The preparation method is characterized by comprising the following steps of immersing the following 22 Chinese medicines in water, namely feather cockscomb seed, butterflybush flower, pipewort, scouring rush, chrysanthemum, mint, cicada slough, green tangerine peel, clove, fiveleaf akebia fruit, illicium verum, murraya jasminorage, aspongopus, sword bean, elecampane, szechwan Chinaberry fruit, mysorethorn, three-nerved spicebush root, rhizoma nardostachyos, ambergris, radix curcumae and liquorice; decocting with slow fire to obtain decoction. which is the traditional Chinese medicine for treating liver depression forming fire type reflux esophagitis. The traditional Chinese medicine has the advantages of short course of treatment and high cure rate. Monarch, minister, assistant and guide medicines are compatible. Adverse reactions, allergy reactions and toxic reactions caused by western antibacterial agents can be avoided while the traditional Chinese medicine is administrated.
Description
technical field [0001] The invention relates to the technical field of preparation methods of traditional Chinese medicines, in particular to a preparation method of traditional Chinese medicines for treating reflux esophagitis of liver stagnation and transformation into fire type. Background technique [0002] At present, the treatment of liver stagnation and fire type reflux esophagitis generally adopts: 1. Ranitidine: ① Contraindications: For this medicine and other H 2 People who are allergic to receptor antagonists, pregnant women, lactating women, and children under 8 years old are prohibited. ② Use with caution: Use with caution in patients with liver and kidney insufficiency, acute porphyria, and the elderly. ③ Headache, dizziness, fatigue, confusion, abnormal mental behavior, insomnia, etc. may occur; patients with liver and kidney insufficiency and elderly patients may occasionally experience mental symptoms such as disorientation, drowsiness, and anxiety after ta...
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