Lactic acid bacterium capable of reducing aflatoxin B1 in fermented feed and application of lactic acid bacterium

A kind of technology of aflatoxin and fermented feed, applied in application, animal feed, animal feed, etc., can solve problems such as threats to human health, moldy feed, animal food contamination, etc.

Active Publication Date: 2013-07-17
厦门和美科盛生物技术有限公司
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  • Abstract
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  • Claims
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Problems solved by technology

Feed mold and the resulting toxin poisoning are common problems worldwide. Experiments have shown that after animals ingest AFB1, aflatoxin B1 and its meta

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  • Lactic acid bacterium capable of reducing aflatoxin B1 in fermented feed and application of lactic acid bacterium
  • Lactic acid bacterium capable of reducing aflatoxin B1 in fermented feed and application of lactic acid bacterium

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Embodiment Construction

[0016] The present invention will be further described below in conjunction with the examples; the following examples are only illustrative and do not limit the protection scope of the present invention.

[0017] The experimental methods in the following examples are conventional methods unless otherwise specified.

[0018] A lactic acid bacterium that reduces aflatoxin B1 in fermented feed, the lactic acid bacterium is Lactobacillus plantarum M-9, screened from 130 strains of Lactobacillus plantarum, has the ability to reduce aflatoxin B1 in fermented feed The characteristics of the content; on October 29, 2012, the address is Datun Road, Chaoyang District, Beijing, China, General Microbiology Center of China Committee for the Collection of Microbial Cultures, and the preservation number is CGMCC No.6740.

[0019] The specific preparation method of the application of the plantarum lactobacillus in fermented feed is as follows:

[0020] The activation and cultivation of Lacto...

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Abstract

Disclosed are a lactic acid bacterium and application thereof. The lactic acid bacterium is capable of suppressing growth of mildew in fermented feed, reducing the content of aflatoxin B1 and improving the quality of the fermented feed. The technical scheme includes that the lactic acid bacterium is lactobacillus plantarum M-9 which is preserved in the China General Microbiological Culture Collection Center on 29th October, 2012, and the preservation number of the lactobacillus plantarum M-9 is CGMCC No.6740. The invention further discloses a method for preparing and using the lactic acid bacterium.

Description

technical field [0001] The invention relates to a lactic acid bacterium for fermented feed, in particular to a lactic acid bacterium for reducing aflatoxin B1 in fermented feed which can inhibit the growth of mold in fermented feed, reduce the content of aflatoxin and improve the quality of fermented feed and its application. Background technique [0002] Aflatoxin (Aflatoxin, AFT) is a kind of fungal secondary metabolites with similar structure and physical and chemical properties, which are B1, B2, G1, G2, M1 and M2, etc. Among all aflatoxins, B1 is the most toxic And the chemical properties are the most stable, it has strong carcinogenicity, mutagenicity and teratogenicity, and is an internationally recognized class A carcinogen. Aflatoxins can be produced during crop growth, feed processing, storage and transportation. Feed mold and the resulting toxin poisoning are common problems worldwide. Experiments have shown that after animals ingest AFB1, aflatoxin B1 and its me...

Claims

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Application Information

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IPC IPC(8): C12N1/20C12N1/04A23K1/16C12R1/25
Inventor 于洁姚国强其木格苏都
Owner 厦门和美科盛生物技术有限公司
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