Liver-nourishing food-made tea granules for preventing alcohol liver

A technology of tea granules and alcoholic liver, applied in the field of nutritious food, can solve problems such as insufficient effect, unsatisfactory masses, and delayed effect.

Inactive Publication Date: 2014-01-08
BEIJING LVYUAN QIUZHENG SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are not many nutritious foods for nourishing the liver on the market at present, and there are also problems

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] The present invention is specifically described by the following embodiments:

[0017] 1. Take the following formula (weight in grams):

[0018] Carapace 8000g, peach kernel 5000g, ginseng leaf 4000g

[0019] Lycium barbarum 4000g Chuanxiong 4000g

[0020] According to the specified weight, the peach kernel, carapace, ginseng leaf, medlar and Chuanxiong are extracted respectively by the method of the content of the present invention (1), (2), (3), (4), and (5); 2000 grams of fine powder, mix the above five kinds of extract fine powder, stir evenly, make fine particles, put them into small bags, and make 500 small bags of nourishing liver tea granules, a food for preventing alcoholic liver, each small bag of nourishing liver tea contains extracts 4 grams.

[0021] 2. Take the following formula (the weight is in grams)

[0022] Carapace 15000g, peach kernel 9000g, ginseng leaf 7000g

[0023] Goji berries 7000g Chuanxiong 7000g

[0024] By the same method as above, 8...

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PUM

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Abstract

The invention discloses liver-nourishing food-made tea granules for preventing the alcohol liver, and belongs to the field of nutritional foods. The liver-nourishing food-made tea granulesare made of raw materials including carapace, peach kernel, ginseng leaves, fructus lycii, ligusticum wallichii and the like. The liver-nourishing food-made tea granules have the advantages of capacities of strengthening healthy energy and cultivating origin, reinforcing qi and nourishing blood, promoting blood circulation and dispersing blood stasis, preventing the alcohol liver, and being good and rapid in effect.

Description

technical field [0001] The invention belongs to the field of nutritional food. Background technique [0002] Modern medicine believes that alcoholism is harmful to health. Drink 100 grams (2 taels) of 40° liquor per day, and usually suffer from alcoholic liver and mild liver fibrosis within one year. In real life, there are many people who drink 2 taels of liquor every day. This living habit seriously damages the health of the masses. People who have alcoholic liver disease should go to the hospital to see a doctor and take medicine according to the doctor's advice. This must be confirmed. The problem now is that it is not uncommon for people to have the habit of drinking, but either the amount they drink is not that large, or they do not drink every day, or they only drink beer and not white wine, etc. The general public hopes to use diet therapy to nourish the liver and prevent alcoholic liver. However, there are not many nutritious foods for nourishing the liver in t...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 刘新壮
Owner BEIJING LVYUAN QIUZHENG SCI & TECH DEV
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