Method for extracting raspberry ketone from raspberry
A technology of raspberry ketone and raspberry, which is applied in the field of extracting raspberry ketone, can solve the problems of post-processing of polluted environment, less reaction steps, equipment corrosion, etc., achieve product quality and safety, reduce material loss, and increase product yield.
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Embodiment 1
[0055] Embodiment 1: the method for extracting raspberry ketone from raspberry
[0056] 1. Take 500g of raspberry raw material (tested content is 0.15%), crush it and move it to the extraction tank, add 3500ml of 85% ethanol (equivalent to 7 times the volume of raspberry weight), reduce pressure (vacuum degree is -0.1 MPa), heated to 70°C, refluxed for 180min, filtered while it was hot, added 2500ml of 85% ethanol (equivalent to 5 times the volume of raspberry) to the dregs for the second extraction, refluxed for 180min under the same conditions, filtered, Combine the two extracts;
[0057] 2. Add 5g of activated carbon to the extract, heat and reflux at 60°C for 60 minutes for decolorization, and filter while it is hot; the filtrate is concentrated under reduced pressure and vacuum to 7 Baume degrees;
[0058] 3. Add the concentrated solution to the pretreated 50g AB-8 resin column (equivalent to 10% of the weight of raspberry), wash with purified water until the effluent is...
Embodiment 2
[0059] Embodiment 2: the method for extracting raspberry ketone from raspberry
[0060] 1. Take 500kg of raspberry raw material (the content is 0.15% after testing), crush it and move it to the extraction tank, add 5000L of 90% ethanol (equivalent to 10 times the volume of raspberry weight), decompress (vacuum degree is -0.08 MPa), heated to 70°C, refluxed for 180min, filtered while hot, added 4000ml of 90% ethanol (equivalent to 8 times the volume of raspberry weight) to the medicinal dregs for the second extraction, refluxed for 180min under the same conditions, filtered, Combine the two extracts;
[0061] 2. Add 5kg of activated carbon to the extract, heat and reflux at 65°C for 45 minutes for decolorization, and filter while it is hot; the filtrate is concentrated under reduced pressure and vacuum to 5 degrees Baume;
[0062] 3. Add the concentrated solution to the pretreated 50kg D101 resin column (equivalent to 10% of the weight of raspberry), the column flow rate is 2B...
Embodiment 3
[0063] Embodiment 3: the method for extracting raspberry ketone from raspberry
[0064] 1. Take 500kg of raspberry raw material (0.15% after testing), crush it and move it to the extraction tank, add 2500L of 95% ethanol (equivalent to 5 times the volume of raspberry), ultrasonic output power 600W, ultrasonic at 50°C Extract for 60 minutes, filter, collect the extract, then add 2000L (equivalent to 4 times the volume of raspberry weight) of 95% ethanol to the dregs for the second extraction, ultrasonicate for 60 minutes under the same conditions, filter and combine twice Extraction solution;
[0065] 2. Add 5Kg (1% of raspberry weight) activated carbon to the extract, heat and reflux at 60°C for 50 minutes, and filter while it is hot; the filtrate is vacuum concentrated to 6 Baume degrees;
[0066] 3. Add the concentrated solution to the pretreated 750kg AB-8 resin column (equivalent to 15% of the weight of raspberry), the flow rate of the upper column is 1.5BV / h, wash with p...
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