A kind of biological fermentation facial cleanser and preparation method thereof

A bio-fermentation and facial cleanser technology, which is applied in pharmaceutical formulas, cosmetic preparations, dressing preparations, etc., can solve problems such as obvious side effects, and achieve the effect of mild performance, high active ingredients, and moisturizing texture

Active Publication Date: 2016-03-09
钱臻
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Basically all such products are synthesized with chemical raw materials. Although they are effective, their side effects are also very obvious.

Method used

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  • A kind of biological fermentation facial cleanser and preparation method thereof
  • A kind of biological fermentation facial cleanser and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0065] A preparation method of biologically fermented facial cleanser, the method comprising the following steps:

[0066] (1) Weighing by weight percentage: compound fermentation amino acid full-effect nutrient solution 12%; AES 16%; oligomeric maltosyl glucoside 2.5%; cocamide DEA 3.5%; glycerin 3%; cocamidopropyl betaine 7%; aloe extract 2%; water balance;

[0067] (2) Pour all the water into the emulsification pot, then slowly sprinkle in glycerin, stir for 15 minutes to disperse evenly, sprinkle in oligomeric maltosyl glucoside, stir for 15 minutes to disperse evenly, and the stirring speed is 80 rpm;

[0068] (3) Put AES into the emulsification pot, stir and disperse evenly, heat at the same time, raise the temperature to 75-80°C, keep warm for half an hour after all the raw materials are dissolved, and the stirring speed is 50 rpm;

[0069] (4) Add cocamide DEA and stir for 15 minutes to dissolve evenly, and the stirring speed is 50 rpm;

[0070] (5) Cool down to belo...

Embodiment 2

[0112] A preparation method of biologically fermented facial cleanser, the method comprising the following steps:

[0113] (1) Weighing by weight percentage: compound fermented amino acid full-effect nutrient solution 15%; AES 17%; oligomeric maltosyl glucoside 3%; cocamide DEA 4%; glycerin 3.5%; ;Aloe Vera Extract 2.2%;The balance of water;

[0114] (2) Pour all the water into the emulsification pot, then slowly sprinkle in glycerin, stir for 15 minutes to disperse evenly, sprinkle in oligomeric maltosyl glucoside, stir for 15 minutes to disperse evenly, and the stirring speed is 80 rpm;

[0115] (3) Put AES into the emulsification pot, stir and disperse evenly, heat at the same time, raise the temperature to 75-80°C, keep warm for half an hour after all the raw materials are dissolved, and the stirring speed is 50 rpm;

[0116] (4) Add cocamide DEA and stir for 15 minutes to dissolve evenly, and the stirring speed is 50 rpm;

[0117] (5) Cool down to below 65°C, add cocami...

Embodiment 3

[0159] A preparation method of biologically fermented facial cleanser, the method comprising the following steps:

[0160] (1) Weighing by weight percentage: compound fermented amino acid full-effect nutrient solution 10%; AES 15%; oligomeric maltosyl glucoside 2%; cocamide DEA 3%; glycerin 2.5%; ;Aloe Vera Extract 1.8%;The balance of water;

[0161] (2) Pour all the water into the emulsification pot, then slowly sprinkle in glycerin, stir for 15 minutes to disperse evenly, sprinkle in oligomeric maltosyl glucoside, stir for 15 minutes to disperse evenly, and the stirring speed is 80 rpm;

[0162] (3) Put AES into the emulsification pot, stir and disperse evenly, heat at the same time, raise the temperature to 75-80°C, keep warm for half an hour after all the raw materials are dissolved, and the stirring speed is 50 rpm;

[0163] (4) Add cocamide DEA and stir for 15 minutes to dissolve evenly, and the stirring speed is 50 rpm;

[0164] (5) Cool down to below 65°C, add cocami...

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Abstract

The invention relates to a biological fermentation facial cleanser and a preparation method. The method comprises the following steps: pouring all water into an emulsifying pan, slowly scattering glycerol, and scattering maltooligosaccharide-base glucoside; adding AES into the emulsifying pan, heating to 75-80 DEG C while stirring until all the raw materials are dissolved, keeping the temperature for half an hour, and adding diethanolamine hydrochloride (DEA); cooling to 65 DEG C below, adding cocamidopropyl betaine, and stirring while vacuumizing and slowly cooling to 40 DEG C below; sequentially adding composite fermentation amino acid complete-effect nutrient solution and aloe extract, and uniformly stirring at the speed of 50 rpm; and cooling to 38 DEG C by stirring, stopping stirring, inspecting, and discharging, thereby preparing the biological fermentation facial cleanser. Compared with the prior art, the product provided by the invention has the advantages of mild properties, high active components and moist texture, and has the functions of moisturization, repair, whitening, aging resistance, tightening and nourishing.

Description

technical field [0001] The invention relates to a skin care product for washing, in particular to a biologically fermented facial cleanser and a preparation method thereof. Background technique [0002] Basically all of these products are synthesized by chemical raw materials. Although they have efficacy, their side effects are also very obvious. This bio-fermentation facial cleanser adopts bio-fermentation technology and contains all the nutrients needed by the skin, which is unique in China. This product is mild in performance, high in active ingredients, and relatively moist in texture, and has moisturizing, repairing, whitening, anti-aging, firming, and nourishing properties. Contents of the invention [0003] The purpose of the present invention is to overcome the defects of the above-mentioned prior art and provide a bio-fermentation product with mild performance, high active ingredients, moist texture, moisturizing, repairing, whitening, anti-aging, firming and nou...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N1/20C12N1/16C12N1/14A61K8/99A61Q19/08A61Q19/00A61Q19/10A61Q19/02
Inventor 冯坤范
Owner 钱臻
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