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Medicinal herb sheep feed and breeding method thereof as well as medicinal herb mutton

A technology of sheep feed and feed is applied to herbal mutton. , In the field of herbal sheep feed, it can solve the problems of single feeding method, no thought of refined breeding, and the medicinal value of mutton has not been developed, so as to achieve the effect of fresh texture, rich material content and rich variety

Inactive Publication Date: 2014-04-09
MINQIN COUNTY CHENGGONG AGRI DEV CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Traditional mutton production and sheep breeding methods are single, and refined breeding has never been thought of. However, in today's society where food is not tired of eating, the medicinal value of mutton, especially its potential medicinal value, is far from being developed. come out

Method used

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  • Medicinal herb sheep feed and breeding method thereof as well as medicinal herb mutton
  • Medicinal herb sheep feed and breeding method thereof as well as medicinal herb mutton
  • Medicinal herb sheep feed and breeding method thereof as well as medicinal herb mutton

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] Separate breeding: set up isolated lamb houses, mutton sheep houses, ewe houses, ram houses, sick sheep houses, and separate different sheep;

[0035] Early weaning, 1 to 3 days after the lambs are born, breastfeed the ewes to enhance their physical fitness; after 10 to 15 days, they need to practice their feeding. After 20 days, use bean cakes and cornmeal feed to practice lamb feeding. Lambs are fed mainly with alfalfa grass for 30 to 60 days. Each lamb is supplemented with 50 to 100g of feed with the following ingredients every day, and its weight ratio is as follows: The composition of the ingredients: 2 parts of fennel, 2 parts of Cynomorium, 20 parts of alfalfa grass powder, 20 parts of bran, 1 part of soybean bean cake, 1 part of cotton cake, 1 part of baking soda, 2 parts of bone meal; the lamb is 60 days old Or when the body weight reaches 13kg, the ewes and lambs can be separated and weaned at one time. The one-time weaning refers to driving the ewes out of th...

Embodiment 2

[0038] Separate breeding: set up isolated lamb houses, mutton sheep houses, ewe houses, ram houses, sick sheep houses, and separate different sheep;

[0039] Early weaning, 1 to 3 days after the lambs are born, breastfeed the ewes to enhance their physical fitness; after 10 to 15 days, they need to practice their feeding. After 20 days, use bean cakes and cornmeal feed to practice lamb feeding. Lambs are fed mainly with alfalfa grass for 30 to 60 days. Each lamb is supplemented with 50 to 100g of feed with the following ingredients every day, and its weight ratio is as follows: The composition of the ingredients: 5 parts of fennel, 5 parts of cynomorium, 50 parts of grass powder, 50 parts of bran; when the lamb is 60 days old or weighs 13kg, the ewe and lamb can be separated and weaned at one time. Sexual weaning refers to driving the ewes out of the pen, and keeping the lambs in the original pen for feeding to reduce stress;

[0040] Lamb fattening, the process of lamb fatte...

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Abstract

The invention relates to the field of agricultural foods and particularly relates to a medicinal herb sheep feed and a breeding method thereof as well as medicinal herb mutton. The medicinal herb sheep feed is composed of following components in parts by weight: 2-5 parts of fennels, 2-5 parts of cynomorium songaricum, 20-50 parts of grass meal and 20-50 parts of bran. With the adoption of the technical scheme, compared with the prior art, the medicinal herb sheep feed has the beneficial effects that in the aspect of the quality of produced meat, cynomorium songaricum mutton is red in color and luster, tender in texture and juicy; the processing property is good and the yield is high; in the aspect of nutrition quality, the cynomorium songaricum mutton is enriched with proteins and mineral substances; the varieties of amino acids are complete; the content is rich and the mode ratio of the amino acids is reasonable, so that the cynomorium songaricum mutton is a good-quality animal protein source of a human body. In the aspect of flavor, the varieties of volatile compounds in the cynomorium songaricum mutton are rich; the content of a characteristic aroma compound is higher than that of common meat and the content of substances including myrcene, alpha-caryophyllene, citronellyl propionate, gamma-nonalactone and the like is rich; the meat perfume is prominent and the mutton smell is slight and is easily accepted by consumers.

Description

technical field [0001] The invention relates to the field of agricultural food, in particular to herbal sheep feed, its feeding method and herbal mutton. Background technique [0002] Traditional mutton production and sheep breeding methods are single, and refined breeding has never been thought of. However, in today's society where food is not tired of eating, the medicinal value of mutton, especially its potential medicinal value, is far from being developed. come out. Contents of the invention [0003] Purpose of the invention: In order to provide a high-quality medicinal herb sheep feed and its feeding method and medicinal herb mutton [0004] In order to achieve the above object, the present invention takes the following technical solutions: [0005] plan 1: [0006] A medicinal herb sheep feed is characterized in that it consists of the following components by weight: 2-5 parts of fennel, 2-5 parts of Cynomorium cynomorium, 20-50 parts of grass powder, and 20-50 p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/14A23K1/10A01K67/02A23L1/31A23L13/00
Inventor 张孝智
Owner MINQIN COUNTY CHENGGONG AGRI DEV CO LTD
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