Traditional Chinese medicine health wine and production process thereof
A technology of traditional Chinese medicine health care and Chinese yam, which is applied in the field of traditional Chinese medicine health care wine and its production technology, can solve the problems that industry standards have not yet been issued, lack of independent innovative brands, and do not pay attention to brand management, etc., to achieve stable and controllable quality, significant health care functions, wine Body clear and translucent effect
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Embodiment 1
[0074] The preparation of embodiment 1 Chinese medicinal health wine
[0075] Ganoderma lucidum 200 weight parts, ginseng 50 weight parts, longan meat 100 weight parts
[0076] 100 parts by weight of wild jujube seed, 100 parts by weight of oyster, 100 parts by weight of sealwort
[0077] 100 parts by weight of mulberry, 50 parts by weight of medlar, 50 parts by weight of Eucommia
[0078] Rehmannia glutinosa 100 parts by weight, jujube 100 parts by weight, Poria cocos 50 parts by weight
[0079] 50 parts by weight of Chinese yam, 100 parts by weight of tangerine peel
[0080] A. Pretreatment process of medicinal materials:
[0081] Squeeze ganoderma lucidum, ginseng, oyster, sealwort, jujube, poria cocos, and Chinese yam, crush jujube seed into coarse powder or the coarsest powder, cut Eucommia ulmoides and rehmannia glutinosa into large pieces, longan meat, mulberry, medlar, and tangerine peel directly Feed with medicinal materials;
[0082] B. Extraction process:
[0...
Embodiment 2
[0086] The preparation of embodiment 2 Chinese medicinal health wine
[0087] 800 parts by weight of ganoderma lucidum, 200 parts by weight of ginseng, 300 parts by weight of longan meat
[0088] 400 parts by weight of wild jujube seed, 400 parts by weight of oyster, 300 parts by weight of sealwort
[0089] 300 parts by weight of mulberries, 200 parts by weight of medlar, 200 parts by weight of Eucommia ulmoides
[0090] Rehmannia glutinosa 400 parts by weight, jujube 400 parts by weight, Poria cocos 200 parts by weight
[0091] 200 parts by weight of Chinese yam, 300 parts by weight of tangerine peel
[0092] A. Pretreatment process of medicinal materials:
[0093] Squeeze ganoderma lucidum, ginseng, oyster, sealwort, jujube, poria cocos, and Chinese yam, crush jujube seed into coarse powder or the coarsest powder, cut Eucommia ulmoides and rehmannia glutinosa into large pieces, longan meat, mulberry, medlar, and tangerine peel directly Feed with medicinal materials;
[...
Embodiment 3
[0098] The preparation of embodiment 3 Chinese medicinal health wine
[0099] Ganoderma lucidum 500 parts by weight, ginseng 150 parts by weight, longan meat 200 parts by weight
[0100] 200 parts by weight of wild jujube seed, 200 parts by weight of oyster, 200 parts by weight of sealwort
[0101] 150 parts by weight of mulberries, 100 parts by weight of medlar, 150 parts by weight of Eucommia ulmoides
[0102] Rehmannia glutinosa 200 parts by weight, jujube 200 parts by weight, Poria cocos 150 parts by weight
[0103] 150 parts by weight of Chinese yam, 200 parts by weight of tangerine peel
[0104] A. Pretreatment process of medicinal materials:
[0105] Squeeze ganoderma lucidum, ginseng, oyster, sealwort, jujube, poria cocos, and Chinese yam, crush jujube seed into coarse powder or the coarsest powder, cut Eucommia ulmoides and rehmannia glutinosa into large pieces, longan meat, mulberry, medlar, and tangerine peel directly Feed with medicinal materials;
[0106] B. ...
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