Tea vinegar hangover-alleviating beverage and preparation method thereof
A tea vinegar and beverage technology, applied in the field of tea vinegar hangover drink and its preparation, can solve the problems of single beverage composition and insignificant health care effect, and achieve the effects of rich nutrition and unique flavor
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[0017] A tea vinegar hangover drink is made from the following raw materials (catties):
[0018] Sugar cane 70, cucumber 10, watermelon 40, apocynum leaves 7, kudzu root 8, yellow grass 4, apple blossom 3, fennel 2, medlar 6, stone weed 2, reed root 4, white tea powder 20, nutrition powder 20, acetic acid Appropriate amount of bacteria and coconut milk;
[0019] The nutritional powder is made of raw materials in the following weight ratio: purple rice: soybean: water chestnut powder = 6:3:1, and appropriate amount of bamboo leaf powder.
[0020] A method for preparing a tea vinegar hangover drink, comprising the following steps:
[0021] (1) Clean the purple rice and soybeans, dry them and put them into the pot, pour in an appropriate amount of bamboo leaf powder, stir-fry over a low heat until they are fragrant, sieve off the bamboo leaf powder, then add rice, beans and water chestnut powder Mix and pulverize to obtain nutritional powder;
[0022] (2) Peel the fresh sugarc...
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