Peanut growth promoting rhizobacteria HS2 and application thereof
A technology for promoting growth bacteria and peanut roots, which is applied in the field of microorganisms to achieve the effects of improving utilization rate, good growth-promoting effect and high utilization rate
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[0027] The specific implementation of the present invention will be described in detail below in combination with specific situations.
[0028] Biological material preservation: Peanut rhizosphere growth-promoting bacteria HS2, classified as Bacillus subtilis ( Bacillus subtilis ), on October 31, 2014, was deposited in the General Microbiology Center of China Committee for the Collection of Microbial Cultures. The address is No. 3, No. 1, Beichen West Road, Chaoyang District, Beijing, Institute of Microbiology, Chinese Academy of Sciences, and the preservation number is CGMCC No.9888.
[0029] Table 1 Basic properties of the tested soil
[0030] soil Organic carbon (g / kg) Total phosphorus (g / kg) Available phosphorus (mg / kg) Total potassium (g / kg) Available Potassium (mg / kg) pH(H 2 O) Sandy fluvo-aquic soil 1.91 0.29 3.44 19.56 20.42 7.39
[0031] Table 2 Physiological and biochemical characteristics of HS2 strain
[0032] proje...
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