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Highly stable vegetable essential oil additive for pigs and its preparation method and application

A plant essential oil, high stability technology, applied in the field of animal husbandry, can solve the problems of low actual dosage and insufficient effective content, and achieve the effect of stable product quality and guaranteed product efficacy.

Active Publication Date: 2018-01-12
上海美农生物科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

And in such a low content situation, the actual dosage of the product is very low (100 ~ 300mg / kg full-price feed), resulting in insufficient effective content of the actual effect

Method used

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  • Highly stable vegetable essential oil additive for pigs and its preparation method and application
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  • Highly stable vegetable essential oil additive for pigs and its preparation method and application

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Embodiment Construction

[0034] In order to be able to understand the technical content of the present invention more clearly, the specific implementation method of the present invention will be further described below with reference to the accompanying drawings.

[0035] 1. Preparation process of highly stable plant essential oil additives for pigs

[0036] Such as figure 1 As shown, the specific operation process of the preparation method of the highly stable pig essential oil additive of this embodiment is as follows. Finally, a plant essential oil additive product for pigs is obtained. The product is white granular powder with 60 mesh woven sieve sieve ≥50% and 80 mesh woven sieve sieve ≥80%.

[0037] 1) Material preparation:

[0038] A. Preparation of liquid materials:

[0039] According to the formula requirements, cinnamaldehyde, thymol, limonene, γ-terpinene, and p-cymene are measured by a liquid flow pump and transported to a liquid tank with a stirrer for mixing for 1 to 2 minutes, and the stirrer i...

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Abstract

The invention relates to a highly stable vegetable essential oil additive for pigs, which is characterized in that it comprises the following ingredients in weight percent: 20%-25% of cinnamaldehyde; 13.5%-17.5% of thymol; 1.5%-3.5% of limonene; γ-terpene Pinene 1.5% to 3.5%; p-cymene 0.5% to 1.5%; antioxidant 1.5% to 5%; cosolvent 2% to 6%; carrier 42% to 47%. The invention also provides its preparation method and application. The highly stable pig vegetable essential oil additive of the invention has anti-oxidation function, high stability and is easier to play a role in pig digestive tract.

Description

Technical field [0001] The invention relates to the field of animal husbandry, in particular to the field of feed, and specifically refers to a plant essential oil additive for pigs and a preparation method and application thereof. Background technique [0002] With the development of the feed industry and the requirements for food safety, antibiotics in feed have become increasingly prominent due to issues such as drug resistance and residues. The variety and amount of additives added are more and more restricted. It may even be cancelled in the near future. Use in. Plant essential oil products have become one of the best alternatives to antibiotics due to their health and green characteristics. At present, there are many plant essential oil products in the domestic market, and the function of promotion is basically to attract food or antibacterial. However, these products are generally ineffective, unstable or even ineffective in actual use. the reason is: [0003] 1. Formula...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K50/30A23K10/30A23K20/20
Inventor 彭艳周美玲高飞
Owner 上海美农生物科技股份有限公司
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